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Snoopy at Knott’s Berry Farm (1983) When your family’s vacation includes California, make sure you visit Knott’s Berry Farm. It’s the best in the West in family entertainment. And now, Knott’s is even better! That’s because Snoopy’s roaming the park, posing for pictures and bringing an instant smile to just about every child’s face.
Unlike Southern California, which was home to Disneyland, Knott’s Berry Farm and Magic Mountain, the only other real amusement park in the northern half of the state was Great America (then owned by Marriott’s) in Santa Clara — which was about an hour and a half south of the new Marine World. (The original, smaller Marine World was ...
History of Knott's Berry Farm: See the Southern California amusement park as it used to be Above 5 photos of reel packaging photos from Amy Meredith Disneyland Main Street View-Master reel package
ALSO SEE: Vintage Knott’s Berry Farm: See the Southern California amusement park as it used to be. Sea ...
If you went on a trip to California in the 1960s, you could check out forever-popular places like Disneyland, Knott’s Berry Farm, and Universal Studios, which were brand new at the time. The Sunset Strip in West Hollywood was another popular spot for nightlife in 1960s California, with lots of bars and music clubs.
Go the Winnebago route (1972) $6,795: Feature for feature and dollar for dollar, it’s your best buy in a low-cost motor home. Maybe you’ll find a motor home with a lower sticker price than Winnebago’s new D-18 Brave. But if you do, compare the standard equipment.
ALSO SEE: Vintage Knott’s Berry Farm: See the Southern California amusement park as it used to be Popular live musical Holiday at the Great America theme parks (1977) Celebration Swing carousel at Great America theme park (1976)
To bake: Heat oven to 425 F. Place 1/3 cup brown sugar, 1/3 cup margarine and the pecans in a round pan, 9 x 1-1/4 inches. Heat in oven just until margarine and brown sugar are melted, about 3 minutes. Cut roll of dough into twelve 1-1/4-inch slices. Place slices, cut sides down, in the pan.
Dissolve gelatin in boiling water. Add cold water and chill until thickened. Stir in apples, celery, and walnuts and pour into a 6-cup ring mold. Chill until firm, about 4 hours. Meanwhile, combine yogurt, sugar, salt, and cinnamon to make the dressing. Chill. Unmold salad.
3 egg yolks. 1/3 cup butter. 1/2 cup sugar. 1 cup sifted flour. Walnut Lemon Topping, see below. Directions. In small bowl of electric mixer at high-speed, beat yolks until thick and ivory color. In medium or large bowl, cream butter and sugar; add beaten yolks; beat gently to combine. Fold in flour, 1/4 cup at a time.