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Pistacia Vera. 541 S. Third Street, Columbus, Ohio. Pistacia Vera is a bakery and café in the German Village neighborhood of Columbus, Ohio. [ 1 ] The building contributes to the city-listed and National Register -listed district of the same name.
Farm Crest was founded around 1930 as a cake manufacturer, based in Detroit. The founder's son, Raymond Grennan, assumed control of the company in 1936 and began its cookie manufacturing the following year. The building's construction was approved on June 23, 1947 and began in September of that year, and had an estimated cost of $350,000.
Big Bear. Big Bear Stores was an American regional supermarket chain operating in the U.S. states of Ohio and West Virginia between 1933 and 2004. The company was founded in Columbus, Ohio, and was headquartered there until its acquisition by Syracuse, New York –based Penn Traffic in 1989. Upon Penn Traffic's bankruptcy in 2004, all remaining ...
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Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.
September 19, 1983. North Market is a food hall and public market in Columbus, Ohio. The Downtown Columbus market was established in 1876, and was the second of four founded in Columbus. The market is managed by the non-profit North Market Development Authority (NDMA), which also manages North Market Bridge Park, a market in Dublin, Ohio.
Merrybrook Baking Company is a mobile bakery that offers sourdough vanilla glazed doughnuts and soft pretzels using an Amish family recipe by founders Ruth and Roman Kauffman, which has been used ...
Pistacia Vera, a bakery and café in German Village. German Village was the home of the first restaurant in the Max & Erma's chain. In 1972, the restaurant was opened by Barry Zacks. The name was adopted from the original tavern, started in 1958 by Max and Erma Visocnik, which the new owners converted into the popular theme restaurant. [27]
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