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Miya's was a restaurant in New Haven, Connecticut, United States, credited as the first sustainable sushi restaurant in the world. The restaurant was founded by Yoshiko Lai, a Japanese nutritionist. As of 2021, they are permanently closed.
Bun Lai (born 1973) is a Hong Kong -born American chef. He is a leader in the sustainable food movement. [1][2] His family restaurant, Miya's in New Haven, Connecticut, is the first sustainable sushi restaurant in the world. [3][4] His mother, who received an award from U.S. Representative Rosa DeLauro for her contribution in sustainable ...
His other restaurant, Danube, also received two Michelin stars. The Danube location was transformed into a new entity called Brushstroke Restaurant in Tribeca in 2011. Brushstroke was a combined effort between Bouley and the Tsuji Culinary Institute in Osaka, to share Japanese food culture and products while integrating American ingredients. It ...
Jade Yamazaki Stewart and Harry Cheadle included Sushi Kashiba in Eater Seattle 's 2023 list of nine restaurants in the city "where you can comfortably eat alone". [8] In The Infatuation 's 2024 overview of Seattle's toughest restaurant reservations, Aimee Rizzo and Kayla Sager-Riley said, "Sushi Kashiba is an institution, and the best sushi restaurant in Seattle, thanks to incredible imported ...
Ramen (/ ˈrɑːmən /) (拉麺, ラーメン or らあめん, rāmen, [ɾaꜜːmeɴ] ⓘ) is a Japanese noodle dish. It consists of Chinese-style wheat noodles (中華麺, chūkamen) served in a broth; common flavors are soy sauce and miso, with typical toppings including sliced pork (chāshū), nori (dried seaweed), menma (bamboo shoots), and ...
Website. www.benihana.com. Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City. Benihana Inc., based in Aventura, Florida, [4] owns ...
Brass Mill Center. Brass Mill Center is a shopping mall located in Waterbury, Connecticut. The mall and its accompanying complex, the Brass Mill Commons, cost $160 million to build. At 1,180,000 square feet (110,000 m 2), it is Connecticut's fifth largest mall, containing over 130 shops. It is located off Interstate 84 in Waterbury, Connecticut.
The following is a list of notable restaurant chains in the United States. ... Connecticut: 371 ... Kabuki Japanese Restaurant Pasadena, California: 1991 14