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Dripping cake. A dripping cake, also known as a dripper, is a traditional bread from Great Britain. The main ingredients are dripping, flour, brown sugar, spices, currants and raisins. [1] The ingredients are mixed thoroughly and baked in an oven. Variations of dripping cake can be found in Wales, and in parts of England including ...
Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.
Lardy cake is a traditional English tea bread popular in country areas in England. It is made from plain bread dough enriched with sticky sweet lard and sugar as well as dried fruit and mixed spices. [2] The dough is rolled and folded several times, in a similar way to puff pastry, which gives a layered texture. [3] [2]
Dripping. A type of dripping from Yorkshire, United Kingdom, where it is known as "mucky fat". Dripping, also known usually as pork dripping or beef dripping, is an animal fat produced from the fatty or otherwise unusable parts of cow or pig carcasses. It is similar to lard, tallow and schmaltz .
Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies . The most ...
Šakotis. Šakotis ("tree cake" [ 1]) ( Polish: sękacz, [ 2] Belarusian: банкуха, romanized : bankukha[ 3][ 4][ 5]) is a Polish, Lithuanian and Belarusian traditional spit cake, similar to the German Baumkuchen (and also known in Lithuania as Bankuchenas, corrupted "Baumkuchen"). It is a cake made of butter, egg whites and yolks, flour ...
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Birthday cake with lit candles. A birthday cake is a cake eaten as part of a birthday celebration. While there is no standard for birthday cakes, they are typically highly decorated layer cakes covered in frosting, often featuring birthday wishes ("Happy birthday") and the celebrant's name. In many cultures, it is also customary to serve the ...