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  2. There's No Baking Required for These Easy Thanksgiving Desserts

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    Chocolate-Almond Pretzel Clusters. These irresistible little bites only take about 20 minutes to make. Mini pretzels and slivered almonds get coated in two types of chocolate and a sprinkle of ...

  3. 55 Mini Thanksgiving Desserts That Are (Almost) Too ... - AOL

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    Here are 55 mini Thanksgiving dessert recipes th. Thanksgiving is typically all about thinking big: 20-plus-pound turkeys, a giant tub of mashed potatoes and all the crowd-pleasing casseroles. But ...

  4. How to Make a Jell-O Mold That Comes Out Perfect

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    Step 2: Prep the Mold and Add the First Layer. Grab your 5-cup ring mold and give it a good coat of cooking spray. You really want to get into all the nooks and crannies so nothing sticks. Pour in ...

  5. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    "A Slow and Easy Thanksgiving" February 11, 2012 ( 2012-02-11 ) Recipes for braised turkey with gravy, and bread stuffing with sausage, dried cherries, and pecans.

  6. Jello salad - Wikipedia

    en.wikipedia.org/wiki/Jello_salad

    Jello salad is an American salad made with flavored gelatin, fruit, and sometimes grated carrots or (more rarely) other vegetables. Other ingredients may include cottage cheese, cream cheese, marshmallows, nuts, or pretzels. Jello salads were popular in the early 20th century and are now considered retro. [1]

  7. Thanksgiving dinner - Wikipedia

    en.wikipedia.org/wiki/Thanksgiving_dinner

    Many of the dishes in a traditional Thanksgiving dinner are made from ingredients native to the Americas, including turkey, potato, sweet potato, corn (maize), squash (including pumpkin ), green bean, and cranberry. The Pilgrims may have learned about some of these foods from Native Americans, but others were not available to the early settlers.

  8. 59 Thanksgiving desserts for the sweetest end to your feast - AOL

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    Instead of dicing the fruit, use halved pears as the base for the gluten-free streusel topping made of toasted pecans and oats. And don’t forget a scoop (or two) of vanilla ice cream.

  9. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    In 1969, Jell-O 1∗2∗3 (later Jell-O 1•2•3), a gelatin dessert that separated into three layers as it cooled, was unveiled. Until 1987, Jell-O 1•2•3 was readily found in grocery stores throughout most of the United States, but the dessert is now rare. In 1971 packaged prepared pudding called Jell-O Pudding Treats were introduced.