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Brussels Sprouts Latkes Image credit: PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL 6. Turnip Fries Image credit: Jacqui Melville/Apple 7. Cauliflower, Pomegranate and Apple Salad Image credit: A ...
These Thanksgiving side dishes include delicious recipes for yams, carrots, Brussels sprouts, peas, asparagus, peppers and more. Brussels Sprouts Gratin Mark Boughton Photography / Styling by ...
Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [ 1] The inclusion of oats in a gluten-free diet remains controversial, and may ...
Multi-colored flint corn. New England cuisine is an American cuisine which originated in the New England region of the United States, and traces its roots to traditional English cuisine and Native American cuisine of the Abenaki, Narragansett, Niantic, Wabanaki, Wampanoag, and other native peoples. It also includes influences from Irish, French ...
A gluten-free casein-free diet ( GFCF diet ), also known as a gluten-free dairy-free diet ( GFDF diet ), is a diet that does not include gluten (found most often in wheat, barley, and rye ), and casein (found most often in milk and dairy products ). Despite an absence of scientific evidence, there have been advocates for the use of this diet as ...
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Sacramental bread. Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host ( Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist.
Shake to combine. Add the oil, and shake again until fully combined. In a very large bowl, toss together the cabbage, arugula, parsley, green onion, apple, all but 2 tablespoons of the chopped ...
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