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Pistacia Vera. 541 S. Third Street, Columbus, Ohio. Pistacia Vera is a bakery and café in the German Village neighborhood of Columbus, Ohio. [ 1 ] The building contributes to the city-listed and National Register -listed district of the same name.
The Farm Crest Bakeries building, also known as the Hoffman Container Factory, is a historic building in the Driving Park neighborhood of Columbus, Ohio. The Streamline Moderne building was constructed from 1947 to 1949, and was lauded at its opening as a modern and innovative facility. It is one of the few buildings constructed in an Art Deco ...
Big Bear. Big Bear Stores was an American regional supermarket chain operating in the U.S. states of Ohio and West Virginia between 1933 and 2004. The company was founded in Columbus, Ohio, and was headquartered there until its acquisition by Syracuse, New York –based Penn Traffic in 1989. Upon Penn Traffic's bankruptcy in 2004, all remaining ...
January 2, 2024 at 1:32 PM. Columbus Corner Bakery is closing its doors after operating for over 20 years. The business announced on Facebook that the bakery was up for sale on Jan. 2, and a ...
September 19, 1983. North Market is a food hall and public market in Columbus, Ohio. The Downtown Columbus market was established in 1876, and was the second of four founded in Columbus. The market is managed by the non-profit North Market Development Authority (NDMA), which also manages North Market Bridge Park, a market in Dublin, Ohio.
Coco's Bakery: Corona Del Mar, California: 1948 Beaverton, Oregon: 10 Arizona and California Cooper's Hawk Winery & Restaurant: Orland Park, Illinois: 2005 Countryside, Illinois: 54 Southeast, Midwest Copeland's: New Orleans, Louisiana: 1983 20 Southeast Cracker Barrel: Lebanon, Tennessee: 1969 Lebanon, Tennessee: 664 Nationwide Del Frisco's ...
Merrybrook Baking Company is a mobile bakery that offers sourdough vanilla glazed doughnuts and soft pretzels using an Amish family recipe by founders Ruth and Roman Kauffman, which has been used ...
Pistacia Vera, a bakery and café in German Village. German Village was the home of the first restaurant in the Max & Erma's chain. In 1972, the restaurant was opened by Barry Zacks. The name was adopted from the original tavern, started in 1958 by Max and Erma Visocnik, which the new owners converted into the popular theme restaurant. [27]
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