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  2. 11 Cheap and Delicious Canned Cream of Chicken Soup Recipes - AOL

    www.aol.com/11-cheap-delicious-canned-cream...

    4. Chicken Pot Pie. Making chicken pot pie for the first time can be a little intimidating, but this recipe makes it remarkably easy. All you'll need is cream of chicken soup, shredded or diced ...

  3. 25 Easy Recipes That Transform Canned Soup Into a Meal - AOL

    www.aol.com/25-recipes-transform-canned-soup...

    Chicken Tortilla Pie. Cream of chicken soup teams up with canned refried beans, green chiles, and enchilada sauce for a Tex-Mex meal that's only a little spicy. Cook the ingredients in a cast-iron ...

  4. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Chicken soup. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley.

  5. Delicious Copycat Recipes for Cracker Barrel Fans - AOL

    www.aol.com/delicious-copycat-recipes-cracker...

    Copycat Cracker Barrel Pancakes. Serve Cracker Barrel-inspired buttermilk pancakes at home, whether it’s for breakfast, brunch or the ever-popular “breakfast for dinner” night. This recipe ...

  6. Cream of broccoli soup - Wikipedia

    en.wikipedia.org/wiki/Cream_of_broccoli_soup

    Cream of broccoli soup is a soup prepared with broccoli, stock, and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions. It is also a commercially, mass-produced soup, often sold in cans. Several recipes use canned cream of broccoli soup as an ingredient, [1] such as its use with cooked chicken dishes and as ...

  7. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    A yogurt soup that consists of yogurt and leafy vegetables. Served hot. Aush, aash, āsh. Iran, Afghanistan, Turkey, Caucasus. Potage. A variety of thick soups, served hot - with many different types of recipes and regional differences. Avgolemono. Greece. Potage.

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