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  2. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Fish in a clear yellow broth. [25] It is a side dish of papeda. Inubaran: Philippines: A Filipino chicken stew or soup made with chicken cooked with diced banana pith, coconut milk (gata) or coconut cream (kakang gata), a souring agent, lemongrass, and various spices. Íslensk Kjötsúpa: Iceland: Chunky Meat soup made with lamb and vegetables ...

  3. Hochzeitssuppe - Wikipedia

    en.wikipedia.org/wiki/Hochzeitssuppe

    Hochzeitssuppe (literally: "wedding soup") is a clear German soup based on chicken broth, fortified with chicken meat, small meatballs ( Fleischklößchen ), asparagus heads, noodles and savoury egg custard garnish ( Eierstich ). Sometimes raisins are added as well. Hochzeitssuppe [1] [2] is eaten in Northern Germany and Southern Germany by the ...

  4. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Chicken soup. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley.

  5. Need Chicken Broth? You Probably Have These Easy Swaps at Home

    www.aol.com/chicken-broth-probably-easy-subs...

    Salted Butter + Water. If you don’t have broth on hand and want a little more flavor than just plain water, try subbing in a cup of water plus a tablespoon of butter for every cup of chicken ...

  6. Consommé - Wikipedia

    en.wikipedia.org/wiki/Consommé

    In cooking, a consommé is a type of clear soup made from richly flavoured stock or broth that has been clarified, a process that uses egg whites to remove fat and sediment. [ 1] Consommé has three English pronunciations: traditionally in the UK, the stress is on the middle syllable; [ 2] in modern UK English, the stress is on the first; and ...

  7. Stock vs. Broth: Which Soup Base Is Best? - AOL

    www.aol.com/stock-vs-broth-soup-best-150022009.html

    Using broth or stock is a sure-fire way to amp up the flavors of your favorite recipes. Sure, you could use plain old water, but these flavor-infused liquids give you a leg up. They contribute ...

  8. I Tried 8 Store-Bought Chicken Broths & The Best Was Rich ...

    www.aol.com/lifestyle/tried-8-store-bought...

    PER SERVING (1 cup): 20 cal, 1 g fat (0 g saturated fat), 740 mg sodium, 2 g carbs (0 g fiber, 1 g sugar), 1 g protein. This broth is quite tasty on its own. The stronger herb and vegetable ...

  9. Italian wedding soup - Wikipedia

    en.wikipedia.org/wiki/Italian_wedding_soup

    Italian wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat (usually meatballs and/or sausage, the latter sometimes made of chicken and containing Italian parsley and Parmesan cheese) in a clear chicken-based broth. Sometimes it contains pasta (usually cavatelli, fusilli ...

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