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The most common is the mint julep. Other variations include gin julep, whiskey julep, pineapple julep, and Georgia mint julep. Mizuwari – a mixture of a distilled spirit, such as whisky, diluted with water and ice. Negus – wine (often port wine), mixed with hot water, oranges or lemons, spices, and sugar.
Sherry cobbler. A sherry cobbler is a classic American cocktail made with sherry, sugar and citrus. Its origins are not known in detail, but is believed to have originated sometime in the early 19th century. The earliest known mention is from an 1838 diary of a Canadian traveler to the United States, Katherine Jane Ellice, but it did not gain ...
Double down Apples and Calvados. An aged apple brandy from the Normandy region of France, Calvados heightens the flavor of any apple dessert, whether used in the filling for apple pie or the glaze ...
Cocktail shaker. Men at far right are using a cocktail shaker at a tea dance in this 1920 drawing by artist-reporter Marguerite Martyn for the St. Louis Post-Dispatch. A cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in the shaker, this allows for a quicker cooling of the drink before serving.
More. Sweet Tea and Thyme. Fresh blackberries are perfect additions for this bubbly, refreshing Blackberry Bourbon Smash Cocktail. It's a simple cocktail made with juicy blackberries, fresh lime ...
Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.Check back on Tuesdays and ...
Media: Cobbler. Cobbler is a dessert consisting of a fruit (or less commonly savory) filling poured into a large baking dish and covered with a batter, biscuit, or dumpling ( in the United Kingdom) before being baked. Some cobbler recipes, especially in the American South, resemble a thick-crusted, deep-dish pie with both a top and bottom crust.
From iced teas and peach popsicles, to peach pie and peach waffles. Peaches are just perfect. This simple, impressive dessert starts with a store-bought pie crust. Add a little sugar, cinnamon and ...
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