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General Tso's chicken (左宗棠雞 Zuǒ Zōngtáng jī) is a sweet and spicy deep-fried chicken dish. Name [ edit ] The dish was retroactively named after Zuo Zongtang (Tso Tsung-t'ang) (1812–1885), a Qing dynasty statesman and military leader from Hunan Province.
The dish was eventually introduced to America in the 1970s by Tsung Ting Wang, a Chinese chef and restaurateur in New York City, who encountered it in Taiwan but decided to make the chicken ...
The person most commonly credited with first cooking the dish is Peng Chang-kuei -- and he originally created the dish in a different form.
General Tso, known more formally as Zuo Zongtang, or Tso Tsung-t'ang, was one of China's greatest military leaders. Born in 1812 in Hsiangyin, Hunan, it was certain Zuo would achieve greatness. A ...
Occupation. Chef of Hunan cuisine. Peng Chang-kuei (彭長貴, Xiang Chinese: [pən˩˧ tʂan˩˧ kwej˥]; [2] September 26, 1919 – November 30, 2016 [1]) was a chef specializing in Hunan cuisine. Throughout his culinary career, he was based in Hengyang, Chongqing, Taipei and New York City. He was credited to be the creator of General Tso's ...
Arnold Walker, RAF pilot. Herbert Hasler, Second World War Royal Marines officer. "Blood" – J. A. L. Caunter, British general [21] "Blood-n-Guts" – George S. Patton, Jr., American general in World War II (a nickname he rejected) [22] "Bloody Bill" –. William T. Anderson, Confederate guerrilla leader. William Cunningham, Loyalist militia ...
A signaller, signalman, colloquially referred to as a radioman or signaleer [1] in the armed forces is a specialist soldier, sailor or airman responsible for military communications. Signallers, a.k.a. Combat Signallers or signalmen or women, are commonly employed as radio or telephone operators, relaying messages for field commanders at the ...
The Search for General Tso is a documentary film that premiered at the 2014 Tribeca Film Festival. It was directed by Ian Cheney and produced by Amanda Murray and Jennifer 8. Lee. [1] Sundance Selects acquired it in December 2014, and it was released January 2, 2015, in theaters and on demand. [2]