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Ants on a log is a snack made by spreading peanut butter, cream cheese, ricotta cheese, or another spread on celery, pretzels or bananas and placing raisins (diced olives, chocolate chips, etc.) on top. The snack and its name are presumed to originate in the 1950s. [1][2] The classic peanut butter version of ants on a log is recommended as a ...
The key is finding a mini bagel and topping half of one with 1 tablespoon of cream cheese and an ounce of lox — perfection! This savory treat adds up to 200 calories, 0.5 grams of fiber, 10 ...
19. Goat Cheese Stuffed Peppers. Vermont Creamery. Stuff cherry peppers or bottled Peppadew peppers with soft goat cheese or mini balls of fresh mozzarella. Goat cheese is a creamy, lower-fat ...
Snacks: Pears and cashews. Dinner: Stir-fry with mixed veggies like bok choy, snap peas, broccoli, tofu and brown rice. Dessert: 2-ingredient "nice" cream made with frozen bananas and cocoa powder ...
Ants on a log – a snack made by spreading peanut butter, cream cheese, ricotta cheese or any number of spreads on celery and placing raisins on top; Bamba – a snack food prepared using liquid peanut butter as an ingredient; Beer nuts – a generic description in Australia, of roasted, salted peanuts sold shelled but unhusked and not sweetened.
Introduced. 1952; 72 years ago (1952) Cheez Whiz is a brand of processed cheese sauce and spread produced by Kraft Foods. It was developed by a team led by food scientist Edwin Traisman (1915–2007). It was first sold in 1952, and, with some changes in formulation, continues to be in production today. [1][2]
Zucchini (and its close cousin, yellow squash) has a super-low calorie count— 27 calories per cup—and loads of culinary potential. Don’t be afraid to get creative (or go for seconds). It ...
It was served in New York delicatessens starting in 1869 and sold as a bottled soda starting in 1886. [ 3 ] The Food and Drug Administration objected to its being called a "tonic", and in the 1900s the name was changed to Dr. Brown's Cel-Ray (soda). Cel-Ray was so popular in the 1930s among New York City's Jewish community that it earned the ...