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  2. 7 delicious pizza recipes you can actually make at home - AOL

    www.aol.com/lifestyle/2015-10-07-7-delicious...

    Internal. First up we have in-depth documentation of how to make the perfect New York style thin crust pizza from Francis Garcia and Sal Basille, the stars of Cooking Channel's Pizza Masters, and ...

  3. New York–style pizza - Wikipedia

    en.wikipedia.org/wiki/New_Yorkstyle_pizza

    New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [ 1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.

  4. New York-Style Pizza - AOL

    www.aol.com/york-style-pizza-134958323.html

    This New York-style pizza recipe makes a no-nonsense pie. Since the crust is pliable enough to fold, cut the pizza into larger pieces if you want to eat your slices in the traditional New York way.

  5. Throwdown! with Bobby Flay - Wikipedia

    en.wikipedia.org/wiki/Throwdown!_with_Bobby_Flay

    July 13, 2006. ( 2006-07-13) –. March 10, 2010. ( 2010-03-10) Throwdown! with Bobby Flay is a Food Network television program in which celebrity chef Bobby Flay challenges cooks renowned for a specific dish or type of cooking to a cook-off of their signature dish. At the beginning of each show, Flay receives – via bicycle messenger – a ...

  6. New Haven–style pizza - Wikipedia

    en.wikipedia.org/wiki/New_Haven–style_pizza

    New Haven-style pizza is a style of thin-crust, coal-fired Neapolitan pizza common in and around New Haven, Connecticut. Locally known as apizza ( / əˈbiːts ( ə )/; [ 1][ 2] from Neapolitan 'na pizza, Neapolitan: [na ˈpittsə]; lit. 'a pizza' ), it originated in 1925 [ 3] at the Frank Pepe Pizzeria Napoletana [ 4] and is now served in many ...

  7. 3 Ingredient Pizza Dough Recipe - AOL

    www.aol.com/food/recipes/3-ingredient-pizza-dough

    Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl. I used a homemade dry italian seasoning mix, but ...

  8. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    The crust is made without yeast, [1] as opposed to Chicago-style pizza or New Yorkstyle pizza, yielding a crisp and cracker-like crust. [2]In contrast to the larger pie-like wedges seen in other pizza styles, St. Louis–style pizza is cut into three- or four-inch squares, referred to as a party cut or tavern cut.

  9. Ooni’s Koda 16 pizza oven is the rare kitchen gadget that ...

    techcrunch.com/2020/04/14/oonis-koda-16-pizza...

    A ton of experimental dough situations have resulted in a few workable New York style pizza recipes for 500 degree ovens. But for thinner crusts there is zero substitute for that true 800-1000 ...

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