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2. 12 Ways To Make That Jarred Pasta Sauce Taste a Lot Better - AOL

   www.aol.com/12-ways-jarred-pasta-sauce-160000124...

   From incorporating a parmesan rind for umami depth to adding fresh herbs for aroma and brightness, here are 12 foolproof tips to help you bring jarred tomato sauce to new heights. 1. Add a ...

3. Got That Summertime Sadness? You Need These 90 Fall Recipes, Stat

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   Pasta Bolognese is a classic Italian dish where al dente pasta meets a hearty ground beef sauce, slow-cooked with onions, garlic, and tomatoes for a flavorful experience. 55 minutes Feel Good Foodie

4. Chicken Alfredo Pesto Pasta Recipe - AOL

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   Pesto is an uncooked sauce made with fresh basil, garlic, pignoli (pine nuts), Parmesan or Pecorino cheese and olive oil. This classic, fresh-tasting sauce originated in Italy and is a favorite on pasta and chicken dishes.

5. Recipe: The Best Baked Macaroni You'll Ever Make - AOL

   www.aol.com/recipe-best-baked-macaroni-youll...

   There are hundreds of different recipes for baked pasta, or Pasta al Forno, from Italy. Baked macaroni is a traditional dish with a meat sauce, or ‘ragu,’ a tube pasta type, such as macaroni ...

6. 22 Easy Pasta Recipes You Can Make in Under 30 Minutes - AOL

   www.aol.com/lifestyle/22-easy-pasta-recipes...

   7. Creamy Ziti Florentine. Sally Vargas. Get Recipe: Creamy Ziti Florentine. Spinach, green onions, herbs, lemon, and ricotta cheese combine to make a creamy sauce for ziti. It's a quick and easy ...

7. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Steak sauce – Brown sauce for seasoning of steaks. Sweet chili sauce – Condiment primarily used as a dip. Tomato sauce – Sauce made primarily from tomatoes. Vinaigrette – Sauce made from oil and vinegar and commonly used as a salad dressing. Wine sauce. Worcestershire sauce – English fermented condiment.

8. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   A rolled pasta with filling; cooked roll is normally sliced, covered in sauce and broiled in the oven [155] "Stuffed roll" [155] Rotoli imbotito; strudel (Trentino-Alto Adige); pasta al sacco [155] Sacchettoni: Round, similar to fagottini, but also may use ravioli stuffing. A small square of pasta brought around the stuffing and twisted.

9. Linguine with Ratatouille Sauce Recipe - AOL

   www.aol.com/food/recipes/linguine-ratatouille-sauce

   Reserve about 1/2 cup of the pasta-cooking water. Drain the pasta and toss with the vegetables, the 1/2 cup basil, and, if the pasta seems too dry, some of the reserved pasta-cooking water. Serve ...