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  2. Beef Stroganoff - Wikipedia

    en.wikipedia.org/wiki/Beef_Stroganoff

    Beef Stroganoff. Beef Stroganoff or beef Stroganov[ a] is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana ( sour cream ). From its origins in mid-19th-century Tsarist Russia, it has become popular around the world, with considerable variation from the original recipe. Mushrooms are common in many variants.

  3. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.

  4. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Axel appears in this episode. 9. "Barbecued Chicken". November 1, 2008. ( 2008-11-01) Recipes for best potluck macaroni and cheese, classic barbecued chicken, classic barbecued chicken on a gas grill, and basic pantry BBQ sauce. Axel appears in this episode. 10. "Regional Chops".

  5. This Reddit-famous slow-cooker beef stroganoff is pure ... - AOL

    www.aol.com/news/reddit-famous-slow-cooker-beef...

    Prepping the dish is simple: Lots of hearty ingredients like stew meat, beef broth and mushrooms get tossed into the slow cooker and cook on low for most of the day.

  6. Quick Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/quick-beef-stroganoff

    In a large skillet, heat the olive oil until shimmering. Add the onion, mushrooms and thyme, season with salt and pepper and cook over moderate heat, stirring occasionally, until tender and ...

  7. Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/beef-stroganoff

    Prepare noodles according to package directions. Heat oil in a large nonstick skillet. Add mushrooms, onion and garlic. Cook over medium heat, stirring frequently, for 5 minutes or until ...

  8. Cholent - Wikipedia

    en.wikipedia.org/wiki/Cholent

    Whole grains, meat, beans, potatoes. Media: Cholent. Cholent or Schalet ( Yiddish: טשאָלנט, romanized : tsholnt) is a traditional slow-simmering Sabbath stew in Jewish cuisine that was developed by Ashkenazi Jews first in France and later Germany, [ 1] and is first mentioned in the 12th century. [ 2]

  9. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne[ a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder ), meat (usually beef ), tomatoes, and often pinto beans or kidney beans. [ 2] Other seasonings may include garlic, onions, and cumin . The types of meat and other ingredients used vary based on geographic and personal tastes.

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