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These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
Directions. Stir the potatoes, carrots, celery, soup and garlic in a 5-quart slow cooker. Season the beef with the black pepper. Add the beef to the cooker and turn to coat. Cover and cook on LOW ...
Chuck roast is first seared until charred and browned, then transferred to a slow-cooker to braise with a thick and creamy gravy made with beef broth, onions, bell peppers, garlic and cornstarch.
Phyllis Pellman Good, author of the New York Times best-selling Fix-It and Forget-It cookbook series, pointed out that the longest slow cooker recipes last about eight to 10 hours, so a 12- to 15 ...
Add 2 cups of barbecue sauce to the slow cooker. Place the roast on the barbecue sauce. Cover, and cook on low for 8 to 10 hours, turning once after four hours, or until the meat is fall-apart tender.
This roast beef with slow-cooked tomatoes and garlic will catch everyone's eye during the holiday feast! Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
t. e. Roast beef is a dish of beef that is roasted, generally served as the main dish of a meal. In the Anglosphere, roast beef is one of the meats often served at Sunday lunch or dinner. Yorkshire pudding is a standard side dish. Sliced roast beef is also sold as a cold cut, and used as a sandwich filling. Leftover roast beef may be minced and ...
Other recipes that will save you time and money: Quick Roast Chicken & Root Vegetables Recipe. Quick French Onion Soup Recipe. Quick Paella with Shrimp & Mussels. Feedback.
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