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  2. This Creamy Casserole Has Chicken, Bacon, *and* Ranch Seasoning

    www.aol.com/creamy-casserole-chicken-bacon-ranch...

    Chicken bacon ranch casserole is a family favorite weeknight dinner. This creamy recipe calls for rotisserie chicken to keep it easy. Plus, it has pasta!

  3. These Zesty Ranch Recipes Go Far Beyond the Bottled Dressing

    www.aol.com/zesty-ranch-recipes-far-beyond...

    The ranch-flavored cheese ball, made of cream cheese, cheddar, sour cream, ranch seasoning, scallions, and bacon, is coated in even more scallions and bacon and served up with crackers for the ...

  4. 15 Unexpected Ingredients That Will Completely Transform a Meal

    www.aol.com/15-unexpected-ingredients-completely...

    Adding some ranch dressing powder to your mashed potatoes will give such a delicious, garlicky bite to your taters. Don’t ruin it with gravy, just stick with the seasoning and butter. bhofack2 ...

  5. Fried Pickles with Ranch Dressing Recipe - AOL

    homepage.aol.com/food/recipes/fried-pickles...

    Drop skewers gently into oil and fry 4 to 5 minutes. Drain on paper towels and season with salt and pepper to taste. Serve with ranch dressing. Recipe from On a Stick! by Matt Armendariz/Quirk Books, 2011.

  6. Ranch dressing - Wikipedia

    en.wikipedia.org/wiki/Ranch_dressing

    Ranch dressing is a creamy American salad dressing or dip made from buttermilk, mayonnaise, herbs, spices and other ingredients. Learn about its invention by Steve Henson in Alaska, its commercialization by Clorox, and its variations and trademark lawsuit.

  7. Fried Pickles with Ranch Dressing Recipe - AOL

    firefox-startpage.aol.com/food/recipes/fried...

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  8. Comeback sauce - Wikipedia

    en.wikipedia.org/wiki/Comeback_sauce

    Learn about the origin, ingredients, and uses of comeback sauce, a dipping sauce and salad dressing from central Mississippi. Find out how it differs from other sauces and why it is a Southern staple.

  9. Tartar sauce - Wikipedia

    en.wikipedia.org/wiki/Tartar_sauce

    Tartar sauce is a condiment made of mayonnaise, pickles, capers, and herbs, often served with fried seafood. It is named after steak tartare, a raw meat dish from 19th century France.