Search results
Results from the Tech24 Deals Content Network
Broil the cheese, sauce, and pepperoni-covered hot dog until it's just melty, about 2 minutes. Get the Pizza Hot Dogs recipe. You Might Also Like. These quick, delicious kid-friendly dinners are ...
Creamy One-Pot Sausage Gnocchi. In just 35 minutes, you can have the creamy gnocchi on the table for your family to enjoy. It's loaded with Italian sausage, a creamy tomato-based sauce, spinach ...
Get the recipe: Ravioli with Roasted Veggies. More. The Italian restaurant comes to your dinner table with this cheesy baked bread dinner. Get the recipe: Easy Stromboli. Southern Bite. Your kids ...
Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [ 1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [ 1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.
Gujarati cuisine is the cuisine of the Indian state of Gujarat . The typical Gujarati thali consists of rotli, dal or curry, rice, and shaak (a dish made up of several different combinations of vegetables and spices, which may be either spicy or sweet). The thali will also include preparations made from pulses or whole beans (called kathor in ...
The etiquette of Indian dining and socializing varies with the region in India . Some Indians wash their hands thoroughly prior to dining, then eat with their hands, with the use of minimal cutlery (practice followed in some parts of India, in other parts cutlery use is common). [ 1][ 2] This practice is historic and premised on the cultural ...
Get the recipe here: Paneer Manchurian. Cookpad. Crispy air-fried jalebi made with soy flour and puffed rice. Get the recipe here: Air-Fried Jalebi. Masala Chilli. Deliciously crunchy and ...
v. t. e. Hyderabadi cuisine (native: Hyderabadi Ghizaayat ), also known as Deccani cuisine, is the native cooking style of the Hyderabad, Telangana, India. The haute cuisine of Hyderabad began to develop after the foundation of the Bahmani Sultanate, and the Qutb Shahi dynasty centered in the city of Hyderabad promoted the native cuisine along ...