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Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). ?) 1,4-Dimethoxybenzene is an organic compound with the formula C 6 H 4 (OCH 3) 2. It is one of three isomers of dimethoxybenzene. It is a white solid with an intensely sweet floral odor.
The Krafft temperature is a point of phase change below which the surfactant remains in crystalline form, even in an aqueous solution. Visually the effect of going below the Krafft point is similar to that of going above the cloud point , with the solution becoming cloudy or opaque due to the surfactant molecules undergoing flocculation .
Kraft Foods Inc. Kraft Foods Inc. (/ ˈkræft /) was a multinational confectionery, food and beverage conglomerate. [4] It marketed many brands in more than 170 countries. Twelve of its brands annually earned more than $1 billion worldwide: Cadbury, Jacobs, Kraft, LU, Maxwell House, Milka, Nabisco, Oreo, Oscar Mayer, Philadelphia, Trident, and ...
PT Heinz ABC Indonesia is an Indonesia-based food and drink subsidiary of Kraft Heinz, based in Jakarta, and manufactures sauces, condiments, juices and syrups. [2] ABC brand was previously owned by PT ABC Central Food Industry, a company that was bought by Heinz in 1999. [3] ABC is the largest Heinz's business in Asia, and one of the largest ...
Infobox references. tert-Butylbenzene is an organic compound classified as an aromatic hydrocarbon. Its structure consists of a benzene ring substituted with a tert -butyl group. It is a flammable colorless liquid which is nearly insoluble in water but miscible with organic solvents.
Anisole, or methoxybenzene, is an organic compound with the formula CH3OC6H5. It is a colorless liquid with a smell reminiscent of anise seed, and in fact many of its derivatives are found in natural and artificial fragrances. The compound is mainly made synthetically and is a precursor to other synthetic compounds.
Number of employees. 22,500 (2015) Parent. Kraft Heinz. Website. kraftheinzcompany.com. Kraft Foods Group, Inc. was an American food manufacturing and processing conglomerate, [2] split from Kraft Foods Inc. on October 1, 2012, and was headquartered in Chicago, Illinois. It became part of Kraft Heinz on July 2, 2015.
1802 K. 1529 °C. 2784 °F. The Gmelin rare earths handbook lists 1522 °C and 1550 °C as two melting points given in the literature, the most recent reference [Handbook on the chemistry and physics of rare earths, vol.12 (1989)] is given with 1529 °C.