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Hobnobs (sometimes stylized as HobNobs) is the brand name of a commercial biscuit. They are made from rolled oats, are similar to a flapjack - digestive biscuit hybrid, and are among the most popular British and Irish biscuits. McVitie's launched Hobnobs in 1985 and a milk chocolate variant in 1987. [1] The plain variety is manufactured at ...
Karachi Bakery is a chain of Indian retail bakeries. It was established in Hyderabad in 1953, with the opening of its first bakery in Moazzam Jahi Market. [1] [2] It bakes fruit biscuits, Dil Kush and Plum Cake. [3] Apart from Hyderabad, Karachi Bakery also has outlets in Bengaluru, Chennai and Delhi. The chain also exports a selection of their ...
English Biscuit Manufacturers. English Biscuit Manufacturers (EBM), previously known as Peek Freans Pakistan, is a Pakistani biscuits manufacturer based in Karachi, Pakistan. [2] According to a Nielsen survey, EBM enjoys a 45% market share. It makes Peek Freans biscuits and is the owner of the Pied Piper trademark. [3]
Hobnob co-founder and CEO Tina Fitch, previously the CEO of travel commerce and loyalty platform Switchfly, found herself facing a similar situation.She says she couldn’t believe she was still ...
Bombay Bakery (Urdu: بمبئی بیکری) is an old bakery located in Hyderabad, Sindh, Pakistan. It was named after an Indian city, Bombay. History. Bombay Bakery was founded by Pahlajrai Gangaram Thadani in 1911. Thadani, a Hindu Amil, was from Dadu, Sindh.
Hobnob, or similar terms may refer to: Hobnob biscuit , a brand of oat biscuit made by McVitie's Hobnob Theatre Company , a theater company in Butler, Pennsylvania
Zaibunnisa Street. Zaibunnisa Street or Elphinstone Street (former name) ( Urdu: زیب النساء اسٹریٹ ), is a thoroughfare and a shopping center in central Karachi, Pakistan that courses through Saddar, the city's colonial-era commercial centre. [1] It is believed to have been renamed after Zaib-un-Nissa Hamidullah, Pakistan's first ...
Cuisine of Karachi. Karachi cuisine ( Urdu: کراچی پکوان) refers to the cuisine found mainly in the city of Karachi, Sindh, Pakistan. It is a multicultural cuisine as a result of the city consisting of various ethnic groups from different parts of Pakistan. [1] Karachi is considered the melting pot of Pakistan. [2]