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  2. DoorDash launches AI-powered voice ordering technology for ...

    techcrunch.com/2023/08/28/doordash-launches-ai...

    The company’s 2023 Restaurant Online Ordering Trends Report reveals that one in five customers prefer to order takeout via phone, but up to 50% of customer calls are left unanswered, which ...

  3. Owner.com grabs $33M Series B to improve online guest ...

    techcrunch.com/2024/01/31/owner-33m-series-b...

    Independent restaurant owners used to heavily rely on foot traffic as their way of marketing. In 2020, the global pandemic changed all that. Overnight, restaurants needed to set up online ordering ...

  4. Slice, an online ordering and marketing platform for ...

    techcrunch.com/2020/05/12/slice-series-c

    In addition, while services like Grubhub have faced criticism for their steep fees, Sela said Slice’s fee is capped at $2.25 per order, allowing pizzerias to get all the upside from large orders.

  5. Olo (online ordering) - Wikipedia

    en.wikipedia.org/wiki/Olo_(online_ordering)

    Olo Inc. Olo is a New York City-based B2B SaaS company that develops digital ordering and delivery programs for restaurants. The company’s platform allows customers to place restaurant orders from multiple origination points – from a brand’s own website or app, third party marketplaces, social media platforms, smart speakers, and home ...

  6. AI drive-thru ordering is on the rise — but it may ... - AOL

    www.aol.com/news/ai-drive-thru-ordering-rise...

    The tipping point for voice ordering is likely in 12 to 18 months, according to T.D. Cowen analyst Andrew Charles. ... Companies with voice-ordering technology say their AI doesn’t replace jobs ...

  7. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

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