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Calories, fat, protein, and carbohydrate values for for Chocolate Cake and other related foods.
Calories in Chocolate Cake. The favorite choice for the term "Chocolate Cake" is 1 piece of Chocolate Cake (Without Frosting) which has about 340 calories. Calorie and nutritional information for a variety of types and serving sizes of Chocolate Cake is shown below.
There are 235 calories in 1 piece of Chocolate Cake (with Chocolate Frosting). Calorie breakdown: 39% fat, 57% carbs, 4% protein.
1 piece of chocolate cake (Prepared from recipe without frosting) contains 352 Calories. The macronutrient breakdown is 58% carbs, 37% fat, and 6% protein. This has a relatively high calorie density, with 371 Calories per 100g.
The Caloric Content of Chocolate Cake. **The average slice of chocolate cake (approximately 1/12th of a 9-inch cake) contains around 350 to 450 calories**. Of course, this can vary depending on the type of cake and the ingredients used.
Chocolate cake nutrition (100 grams). Richest in Net carbs: 52g (% of DV), Calories: 371kcal (19% of DV). Glycemic Index: 41, Calories:371, Net carbs: 51.8, Protein: 5.3. Source: USDA
1 oz of chocolate cake (Dry mix, regular) contains 121 Calories. The macronutrient breakdown is 64% carbs, 31% fat, and 5% protein. This has a relatively high calorie density, with 428 Calories per 100g.
2 ¹³⁄₁₆ oz of chocolate cake (Just Desserts) contains 290 Calories. The macronutrient breakdown is 56% carbs, 42% fat, and 3% protein. This has a relatively high calorie density, with 367 Calories per 100g.
View Chocolate Cake calories, list of vitamins and minerals as well as amino acid breakdown and lipid profiles. Learn everything there is about Chocolate Cake with FoodFact.info
This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand mixer. The cake layers are deeply chocolatey, fluffy and even tastier...