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  2. 16 5-Ingredient Sandwiches To Make Forever - AOL

    www.aol.com/16-5-ingredient-sandwiches-forever...

    These sandwiches, made with only five ingredients, are full of flavor and easy to prepare. Using just a few basic ingredients, these delicious recipes have earned at least four stars from our ...

  3. Short on Time? These Easy Family Dinners Are Great for Busy ...

    www.aol.com/short-time-easy-dinner-recipes...

    Creamy One-Pot Sausage Gnocchi. In just 35 minutes, you can have the creamy gnocchi on the table for your family to enjoy. It's loaded with Italian sausage, a creamy tomato-based sauce, spinach ...

  4. 54 sweet and savory pumpkin recipes to make during fall - AOL

    www.aol.com/news/54-sweet-savory-pumpkin-recipes...

    When you hit a wall, reach for this festive take on the classic cocktail, complete with a perfect swirl of pumpkin-flavored whipped cream. Chef Lovely's Pumpkin Pie Mousse by Connie "Lovely" Jackson

  5. The best online resources for cooking at all skill levels

    www.engadget.com/quarantine-cooking-online...

    The blog Minimalist Baker features recipes that use 10 ingredients or less and only take about 30 minutes to make. The site also has a wealth of vegetarian recipes to experiment with, like this ...

  6. List of microorganisms used in food and beverage preparation

    en.wikipedia.org/wiki/List_of_microorganisms...

    List of Useful Microorganisms Used In preparation Of Food And Beverage. MICROORGANISM. TYPE ( Bacterium / Fungus ) FOOD / BEVERAGE. Acetobacter aceti. bacterium. chocolate. [ 1] Acetobacter aceti.

  7. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    Recipe. A recipe in a cookbook for pancakes with the prepared ingredients. A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe.

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  9. White Chicken Chili. Zucchini, Chicken & Rice Casserole. Cherry Pie Bars. Wild West Picante Burgers. Chestnut Confit with Roasted Potatoes, Bacon, and Kumquats. See all recipes. Simply Recipes.