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Crop and Pasture Science is an international peer-reviewed scientific journal published by CSIRO Publishing. It publishes outcomes of strategic research in crop and pasture sciences and the sustainability of farming systems. The primary focus is broad-scale cereals, grain legumes, oilseeds and pastures as well as on experimental approaches from ...
agricultural science. agriculture. The science and art of cultivating plants, animals, or other organisms to produce any of a variety of products that can be used by humans, most commonly food, fibers, fuels, and raw materials. agriculturist. Also agriculturalist, agricultural scientist, agrologist, or agronomist.
The International Code of Nomenclature for Cultivated Plants ( ICNCP) is a guide to the rules and regulations for naming cultigens, plants whose origin or selection is primarily due to intentional human activity. [ 1] It is also known as Cultivated Plant Code. Cultigens under the purview of the ICNCP include cultivars, Groups ( cultivar groups ...
Plants are classified according to commercial purposes as food crops, industrial crops, and food adjuncts. Food crops: cereals, rice, wheat, maize, sorghum, ragi ...
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation. Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science. It is the application of a combination of sciences such as biology, chemistry, economics ...
Agricultural land is typically land devoted to agriculture, [ 1] the systematic and controlled use of other forms of life —particularly the rearing of livestock and production of crops —to produce food for humans. [ 2][ 3] It is generally synonymous with both farmland or cropland, as well as pasture or rangeland .
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America.
Cultivar. A cultivar is a kind of cultivated plant that people have selected for desired traits and which retains those traits when propagated. Methods used to propagate cultivars include division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from deliberate human ...