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  2. Food labeling in Mexico - Wikipedia

    en.wikipedia.org/wiki/Food_labeling_in_Mexico

    The nutrition label indicates that the product is barely within the acceptable limits of sodium. In 2016, the government of Chile approved the Food Labeling and Advertising Law, a regulation that uses simplified and visible warning labels that indicate the excess of calories and added nutrients and ingredients related to non-communicable diseases.

  3. Sriracha sauce (Huy Fong Foods) - Wikipedia

    en.wikipedia.org/.../Sriracha_sauce_(Huy_Fong_Foods)

    Huy Fong's sriracha sauce ( / sɪˈrɑːtʃə / sih-RAH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ⓘ; [ 3] Vietnamese: Tương Ớt Sriracha ), also referred to as sriracha, cock sauce or rooster sauce[ 4] due to the rooster on its label, is a brand of sriracha, a chili sauce that originated in Thailand. The sauce is ...

  4. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration [1] The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food.

  5. 9 Ingredients Nutritionists Won't Touch - AOL

    www.aol.com/lifestyle/food-9-ingredients...

    To see what ingredients you should watch out for, Check out the slideshow Experts say to take precaution when finding some of these key ingredients on your foods ingredient labels.

  6. Google's Lookout app for vision-impaired now scans food ...

    techcrunch.com/2020/08/11/googles-lookout-app...

    Google has updated its Lookout app, an AI toolkit for people with impaired vision, with two helpful new capabilities: scanning long documents and reading out food labels. Paper forms and similarly ...

  7. List of food labeling regulations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_labeling...

    Regulation (EC) No. 834/2007 of 28 June 2007 on organic production and labelling of organic products. Regulation (EU) No 1169/2011. Regulation 1151/2012 on quality schemes for agricultural products and foodstuffs: defines "labelling" as "any words, particulars, trade marks, brand name, pictorial matter or symbol relating to a foodstuff and ...

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