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  2. Beef Stroganoff - Wikipedia

    en.wikipedia.org/wiki/Beef_Stroganoff

    Beef Stroganoff. Beef Stroganoff or beef Stroganov[ a] is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana ( sour cream ). From its origins in mid-19th-century Tsarist Russia, it has become popular around the world, with considerable variation from the original recipe. Mushrooms are common in many variants.

  3. Stroganov family - Wikipedia

    en.wikipedia.org/wiki/Stroganov_family

    The House of Stroganov or Strogonov (Russian: Стро́гановы, Стро́гоновы ), French spelling: Stroganoff, was a Russian noble family of highly successful Russian merchants, industrialists, landowners, and statesmen. From the time of Ivan the Terrible ( r. 1533–1584) they were the richest businessmen in the Tsardom of Russia.

  4. Hamburger Helper - Wikipedia

    en.wikipedia.org/wiki/Hamburger_Helper

    Hamburger Helper. Hamburger Helper is a packaged food product manufactured by Eagle Foods. As boxed, it consists of a dried carbohydrate (often pasta or rice ), with powdered seasonings contained in a packet. The consumer is meant to combine the contents of the box with browned ground beef ("hamburger"), water, and, with some varieties, milk to ...

  5. Pavel Alexandrovich Stroganov - Wikipedia

    en.wikipedia.org/wiki/Pavel_Alexandrovich_Stroganov

    Count Pavel Alexandrovich Stroganov ( Russian: Граф Павел Александрович Строганов; 18 June 1774 – 22 June 1817) was a Russian military commander and statesman, Lieutenant General, Adjutant General to Alexander I of Russia. He took part in the Privy Committee that outlined Government reform of Alexander I .

  6. Savory International Dishes for Meat Lovers - AOL

    www.aol.com/savory-international-dishes-meat...

    Although Russian in origin, beef stroganoff is said to be a 19th century invention by French chefs working for the Stroganov family (French spelling: Stroganoff) of influential Russian merchants.

  7. FDA's 'hands-off approach' to additives may allow unsafe ...

    www.aol.com/news/fda-hands-off-approach...

    The Food and Drug Administration’s “hands-off approach” to food additives, including those found in ultraprocessed foods and energy drinks, may allow unsafe ingredients to enter the nation ...

  8. Bolognese sauce - Wikipedia

    en.wikipedia.org/wiki/Bolognese_sauce

    Italian ragù alla bolognese is a slowly cooked meat-based sauce, and its preparation involves several techniques, including sweating, sautéing and braising. Ingredients include a characteristic soffritto of onion, celery, and carrot, different types of minced or finely chopped beef, often alongside small amounts of fatty pork. White wine ...

  9. Grocery prices are now barely increasing - AOL

    www.aol.com/news/grocery-prices-now-barely...

    Likewise a loaf of wheat bread is now $0.80 more to about $2.69 and a pound of ground beef is up $1.62 to $5.50. One outlier is eggs. The cost of a dozen — though volatile thanks to avian flu ...

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