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Media: Saltine cracker. A saltine or soda cracker is a thin, usually square, cracker, made from white flour, sometimes yeast (although many are yeast free), and baking soda, with most varieties lightly sprinkled with coarse salt. It has perforations over its surface, as well as a distinctively dry and crisp texture.
Premium Plus. Premium ( Premium Saltine Crackers) is a brand of soda cracker produced by Nabisco, which were first introduced in 1876. [1] It is known as Premium Plus ( Premium Plus Salted Tops) in Canada, under the Christie (formerly, Mr. Christie) banner. In the United States it is marketed as "Original Premium." [2]
A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. [1] Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain . Reproduction of 19th-century hardtack, in the ...
1. Best: Fitjoy Pretzels. Fitjoy Pretzels. Nutrition per 20 pretzels: 120 calories, 3 g fat (0g sat fat), 220 mg sodium, 21g carbs (0 g fiber, 0 g sugar), 1 g protein. Fitjoy pretzels are an all ...
Hardtack (or hard tack) is a type of dense biscuit ( British English) or cracker ( American English) made from flour, water, and sometimes salt. Hardtack is inexpensive and long-lasting. It is used for sustenance in the absence of perishable foods, commonly during long sea voyages, land migrations, and military campaigns. [1]
One serving of 16 Wheat Thins crackers provides: Nutrition (Per 16-cracker serving): Calories: 140. Fat: 5 g (Saturated Fat: 0 g) Sodium: 200 mg. Carbs: 22 g (Fiber: 3 g, Sugar: 5 g) Protein: 2 g ...
5 saltine crackers. Dinner: 2 hot dogs (without the bun) 1 cup of broccoli. 1/2 cup of carrots. 1/2 banana. 1/2 cup of vanilla ice cream. Day Three. Breakfast: 5 saltine crackers. 1 slice (1 ounce ...
Club Crackers. Club Crackers are crackers made by the Kellogg Company. [1] They are somewhat similar in resemblance to saltines, but are rectangular and have 18 holes in a 3x6 pattern instead of the 13 holes in a 3-2-3-2-3 pattern that are on a saltine. Also, their short edges are even, not perforated. A square variant used in Club & Cheddar ...
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