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15. Soft taco. Calories: 210. Protein: 9 g. Fiber: 3 g. Fat: 9 g. It’s easy to overlook classic menu items and zero in on new or limited-time offerings, but a soft taco is a good option because ...
Calories: 0. We saved Taco Bell’s healthiest menu item for last. This clear concoction is meat-free, sodium-free, sugar-free, and 100% guilt-free. It also comes out of the tap!
Choco Taco was a Good Humor-Breyers ice cream novelty resembling a taco. It consisted of a disk of waffle cone material folded to resemble a hard taco shell, reduced-fat vanilla ice cream, artificially flavored fudge, peanuts, and a milk chocolate coating. [ 2 ] The Choco Taco was marketed under the Klondike brand as "The Original Ice Cream Taco".
Nutrition (Per 1 burrito): Calories: 370 Fat: 11 g (Saturated Fat: 5 g) Sodium: 1170 mg Carbs: 49 g (Fiber: 6 g, Sugar: 4 g) Protein: 19 g. The Chicken Burrito Supreme Fresco is considered a ...
eggs, potatoes, wrapped in a tortilla. In the state of New Mexico, instead of other peppers or chorizo, it has red and/or green New Mexico chile. The breakfast burrito ( Spanish: Burrito de desayuno ), sometimes referred to as a breakfast wrap outside of the American Southwest, [1] is a variety of American breakfast composed of breakfast items ...
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
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