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Seashell of Lisson Grove is a fish and chip restaurant situated in Lisson Grove district of the West End of London. [1] The West London restaurant has a reputation for serving high quality fresh fish and locally sourced ingredients in both its restaurant and takeaway. It has frequently been voted one of the best places for fish and chips in London.
The Ashvale – a chain of fish and chip restaurants and takeaways in the north-east of Scotland. The Fryer's Delight – a traditional cabbie's favourite in Theobald's Road, London. Harry Ramsden's – a chain based in the United Kingdom which offers fish and chips and assorted themed dishes. Kerbisher & Malt – a new chain in London.
The Fryer's Delight is a fish and chip shop in the Bloomsbury district of London, England. [ 3] It was started by Italian brothers, Giovanni and Giuseppe Ferdenzi, who came from Piacenza and worked there for many years. [ 2][ 4] It is said to be popular with London cab drivers. [ 5][ 6] The fish is the traditional choices of cod, haddock ...
Kerbisher & Malt is a chain of fish and chip shops in London. The first branch was established in the west London suburb of Brook Green by chef Saul Reuben and his brother-in-law Nick Crossley in 2011. [2] ". Kerbisher" was a fishing boat crewed by Crossley's grandfather, who was a herring fisherman, while "Malt" is the malt vinegar commonly ...
Fish and chips is a hot dish consisting of fried fish in batter, served with chips. The dish originated in England, where these two components had been introduced from separate immigrant cultures; it is not known who combined them. [ 1][ 2] Often considered Britain's national dish, fish and chips is a common takeaway food in numerous other ...
Harry Ramsden's is a fast food restaurant chain based in the United Kingdom which offers fish and chips and assorted themed dishes. Founded by restaurant entrepreneur Harry Ramsden in Guiseley, West Yorkshire in 1928, the business has 35 owned and franchised outlets throughout the UK and Ireland. While earlier restaurant chains existed in the ...
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Sweetings's first incarnation was as John S. Sweetings, Fish and Oyster Merchant in Lad Lane, Islington, in 1830. The Lad Lane shop continued to supply fish and game to hotels and restaurants The restaurant later occupied sites at 159 Cheapside and 17 Milk Street, advertised as "Very Superior Oyster Rooms".
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