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2. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole Recipe ...

   www.aol.com/food/recipes/campbells-pennsylvania...

   Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender. Stir the soup in the saucepan and heat to a boil. Reduce the heat to low. Add ...

3. The Must-Make Recipes From Our Editors' Thanksgiving ... - AOL

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   Julia Smith comes from a long line of Thanksgiving enthusiasts. In fact, the matriarchs of her family have over 50 years of holiday menus saved in a special binder.

4. Make Easter brunch easier with deviled ham sandwiches and a ...

   www.aol.com/news/top-chefs-kristen-kish-makes...

   Here, we're making upgraded grilled ham and cheese sandwiches. Apple and Caramel Filo Tart by Kristen Kish. This recipe is a keeper because it's just so delicious and easy. It looks impressive and ...

5. List of Cook's Country episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cook's_Country...

   9. "Barbecued Chicken". November 1, 2008. ( 2008-11-01) Recipes for best potluck macaroni and cheese, classic barbecued chicken, classic barbecued chicken on a gas grill, and basic pantry BBQ sauce. Axel appears in this episode. 10. "Regional Chops". November 8, 2008.

6. List of Good Eats episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Good_Eats_episodes

   Description. Original air date. 1. "Potato Interstitials". Brown and his company produced 10 short clips (called "Interstitial") about potatoes that were aired between shows as part of Food Network's Couch Potato weekend. April 20–21, 2002. ( April 20–21, 2002) 2. "10 Culinary Lessons from Alton Brown ".

7. TODAY’s 20 most popular Thanksgiving recipes from all ... - AOL

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   Cranberry Bacon Cheese Ball by Rick Martínez. Use the leftover ingredients from other dishes you’re making for Thanksgiving to make this flavorful appetizer. It’s a great make-ahead dish, as ...

8. Holishkes - Wikipedia

   en.wikipedia.org/wiki/Holishkes

   Holishkes. Holishkes (also holipches or huluptzes or prokes or gefilte kroit) is cabbage roll dish adapted from the traditional Slavic cuisine by European Jews. Holishkes are prepared from blanched cabbage leaves wrapped in a parcel-like manner around minced meat and then simmered in tomato sauce. Sometimes rice is added to the meat filling.

9. 25 Ham Recipes We Swear By For Easter Dinner (& Beyond) - AOL

   www.aol.com/lifestyle/25-ham-recipes-swear...

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