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  2. Chicken Casserole Is the Ultimate Comfort Food And These ...

    www.aol.com/chicken-casserole-ultimate-comfort...

    With chicken, broccoli, rice, a creamy sauce, and a buttery cracker topping, this casserole is pure comfort food. Beyond its great taste, the great thing about this meal is that you can make it ...

  3. A Genius Trick Makes These Ranch Roasted Potatoes ... - AOL

    www.aol.com/genius-trick-makes-ranch-roasted...

    Pour 4 tablespoons of oil onto the prepared baking sheet. Place the baking sheet into the oven. In a large pot, add the potatoes, salt, and water to cover by 1 inch. Bring to a boil over medium ...

  4. 21 Chicken Casserole Recipes That Make Dinner a Breeze to Prepare

    www.aol.com/lifestyle/21-chicken-casserole...

    Katherine Gillen. 1. Easy Green Chicken Enchiladas. Time Commitment: 40 minutes Why We Love It: high protein, beginner-friendly, one pan Mix up your usual Taco Tuesday menu with these bright ...

  5. King Ranch chicken - Wikipedia

    en.wikipedia.org/wiki/King_Ranch_Chicken

    King Ranch chicken is a Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the ...

  6. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Mayfair salad dressing was a mainstay at a St. Louis hotel of the same name, and one of the original recipes from the 1904 St. Louis World's Fair. [31] St. Louis is also known for popularizing the ice cream cone and for inventing gooey butter cake (a rich, soft-centered coffee cake) and frozen custard .

  7. Casserole - Wikipedia

    en.wikipedia.org/wiki/Casserole

    A casserole ( French: diminutive of casse, from Provençal cassa, meaning 'pan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is simply ...

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