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  2. Pot pie - Wikipedia

    en.wikipedia.org/wiki/Pot_pie

    Pot pie. A pot pie, in US and Canadian dialects, is a type of meat pie with a top pie crust that is commonly used throughout the continent, [ 1] consisting of flaky pastry. [ 2][ 3] Pot pies may be made with a variety of fillings including poultry, beef, seafood, or plant-based meat substitute fillings, and may also differ in the types of crust.

  3. Cuisine of the Pennsylvania Dutch - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    Bacon gravy. Chicken and waffles. Chicken corn soup—made with egg noodles and sometimes saffron, which has been cultivated in Pennsylvania Dutch country since the early 19th century; egg noodles, corn, hard boiled eggs, and chicken. [ 1] Sometimes an addition is rivels, small dumplings. Chow-chow.

  4. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. The croustade, crostata, galette, tarte tatin and turnovers are various types of pies and tarts. Flan, in Britain, is an open pastry or sponge case containing a sweet or savory filling.

  5. 7 Restaurant Chains That Serve the Best Pot Pies - AOL

    www.aol.com/7-restaurant-chains-serve-best...

    Cracker Barrel. cracker barrel chicken pot pie. Chicken Pot Pie (Per Order): 960 calories, 55 g fat, 29 g saturated fat, 2740 mg sodium, 82 g carbs (7 g fiber, 4 g sugar), 35 g protein. A favorite ...

  6. Southern Turkey Cornbread Pot Pie Recipe - AOL

    www.aol.com/.../southern-turkey-cornbread-pot-pie

    Heat the oven to 425°F. Heat the soup, black pepper, turkey and corn in a 2-quart saucepan over medium heat until the mixture is hot and bubbling. Pour the turkey mixture into a 9-inch pie plate ...

  7. Meatball Stroganoff Pot Pie Recipe - AOL

    www.aol.com/food/recipes/meatball-stroganoff-pot-pie

    Preheat oven to 375 degrees. In a large bowl, stir together all ingredients except beef. Add beef and mix until just combined, being careful not to over mix. Using a 1 tablespoon scoop, form ...

  8. Pork pie - Wikipedia

    en.wikipedia.org/wiki/Pork_pie

    A pork pie is a traditional English meat pie, usually served either at room temperature or cold (although often served hot in Yorkshire ). It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. [ 1] It is normally eaten as a snack or with a salad.

  9. Ham and Cheese Pot Pie Recipe - AOL

    www.aol.com/food/recipes/ham-and-cheese-pot-pie

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