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  2. Pyongyang (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Pyongyang_(restaurant_chain)

    Pyongyang (restaurant chain) Sign for the Pyongyang Restaurant in Phnom Penh, Cambodia. Pyongyang ( Korean : 평양관) is a restaurant chain named after the capital of North Korea, with around 130 locations worldwide. [ 1][ 2] The restaurants are owned and operated by the Haedanghwa Group, an organization of the government of North Korea. [ 3]

  3. Korean barbecue - Wikipedia

    en.wikipedia.org/wiki/Korean_barbecue

    Korean barbecue ( Korean: 고기구이, gogi-gui, 'meat roast') is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself. Some Korean restaurants [ 1] that do not have built-in grills provide customers with portable stoves ...

  4. Cote (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Cote_(restaurant)

    COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. [2]

  5. A new Korean Barbecue restaurant is open in the Myrtle ... - AOL

    www.aol.com/korean-barbecue-restaurant-open...

    Hi Pot also serves seafood platters like scallops, oysters, imitation crab, and tofu and veggie options for vegetarian eaters. Hi Pot also offers adults and children all-you-can-eat options too. A ...

  6. New Korean restaurant to open in Brighton - AOL

    www.aol.com/korean-restaurant-open-brighton...

    Korean restaurant Seoul Drop opens Monday in Brighton's Lac de Ville Plaza at 1900 S. Clinton Ave. Seoul Drop menu in Brighton NY. Dishes include rice bowls, kimbap (rice and seaweed roll), tofu ...

  7. Gen Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Gen_Korean_BBQ

    The restaurant was founded in Los Angeles in 2011, by David Kim and Jae Chang, a pair of Korean immigrants. [3] Kim had previously been the CEO of Baja Fresh and La Salsa. [4] The first restaurant was in Tustin. It gradually expanded through Southern California until 2015, when a location in San Jose in Northern California opened. [5]

  8. Columbia’s getting a new Korean BBQ and hot pot restaurant in ...

    www.aol.com/news/columbia-getting-korean-bbq-hot...

    A new all-you-can-eat Korean barbecue and hot pot concept is headed to the capital city. KPot Korean BBQ and Hot Pot restaurant is planning a location at 280 Harbison Blvd. in Columbia’s ...

  9. Okryu-gwan - Wikipedia

    en.wikipedia.org/wiki/Okryu-gwan

    The restaurant in Shanghai of the same name is a knock-off, staffed by Chinese citizens of Korean ethnicity. [11] The Okryu-gwan branch in Dubai is located in the Deira area, near the Deira Clocktower. It is a joint venture with several equityholders, including an undisclosed majority local owner, along with Chinese businessman Gavin Tang.

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