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  2. Heinz 57 - Wikipedia

    en.wikipedia.org/wiki/Heinz_57

    Heinz 57. Heinz 57 is a steak sauce. Its name comes from the historical advertising slogan "57 Varieties" by the H. J. Heinz Company located in Pittsburgh, Pennsylvania, United States. It was developed as part of a marketing campaign that told consumers about the numerous products available from the Heinz company.

  3. Steak sauce - Wikipedia

    en.wikipedia.org/wiki/Steak_sauce

    Steak sauce is normally brown in color, and often made from tomatoes, spices, vinegar, and raisins, and sometimes anchovies. The taste is either tart or sweet, often peppery, with some similarities to Worcestershire sauce. Three major brands in the U.S. are the British originated A1, domestically produced Heinz 57, and British made Lea & Perrins.

  4. A.1. Sauce - Wikipedia

    en.wikipedia.org/wiki/A.1._Sauce

    Steak Sauce and sometimes stylized as A1 Sauce in certain markets) is a brand of brown sauce produced by Brand & co, a subsidiary of Premier Foods in the United Kingdom (as "Brand's A.1. Sauce") and in North America by Kraft Heinz. Sold from 1831 as a condiment for "fish, meat, fowl and game " dishes in the United Kingdom, the makers introduced ...

  5. This Is the Meaning of the “Heinz 57” on Your Ketchup Bottle

    www.aol.com/meaning-heinz-57-ketchup-bottle...

    It’s all about finding the embossed number 57 and using that as the sweet spot. Tapping where the 57 is marked on the bottle, near the neck, provides the perfect amount of pressure to help coax ...

  6. Heinz Ketchup: Lucky Number 57 - AOL

    www.aol.com/lifestyle/food-heinz-ketchup-lucky...

    Every product has its story, but rarely do we stop to think about the background of how it came to be. Take Heinz Ketchup, for example. In 1869, Henry John Heinz launched what is now known as H.J ...

  7. Steak au Poivre Is a Classic Dish with the Dreamiest Sauce - AOL

    www.aol.com/steak-au-poivre-classic-dish...

    Directions. Preheat the oven to 400°F. About 30 minutes before cooking, remove the steaks from the refrigerator. Pat the steaks dry with a paper towel and season them all over with the salt; set ...

  8. Ketchup - Wikipedia

    en.wikipedia.org/wiki/Ketchup

    Ketchup or catsup (/ ˈ k ɛ tʃ ə p, ˈ k æ t s u p, ˈ k ɑː tʃ ə p /) is a table condiment with a sweet and sour flavor. "Ketchup" now typically refers to tomato ketchup [1] (also known as tomato sauce outside of North America), although early recipes for various different varieties of ketchup contained mushrooms, oysters, mussels, egg whites, grapes, or walnuts, among other ingredients.

  9. Category:Steak sauces - Wikipedia

    en.wikipedia.org/wiki/Category:Steak_sauces

    Pages in category "Steak sauces" The following 10 pages are in this category, out of 10 total. ... Heinz 57; Henry Bain sauce; HP Sauce; W. Worcestershire sauce

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