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Need a quick and easy summer side dish? Or got a load of yellow summer squash? Try this perfect grilled squash! It’s simple but full of big flavor, seasoned with Italian herbs like basil and oregano. Even better: it takes only 5 minutes to grill!
How To Make Grilled Squash. Here’s how to make squash on the grill: Heat up your grill. Clean off the grates while the grill is hot with a grill brush. Cut the squash into quarters, lengthwise. (You can also do slices if you prefer, but you’ll want to use a grill basket.) Season with olive oil, salt and pepper.
Delicious grilled squash brushed with fresh garlic and olive oil is an easy and tasty way to prepare all the summer squash you have in your garden.
Grilled squash is as simple and delicious a side dish as anyone could ask for. Grilling vegetables is an underrated cooking method and winter squash is an especially good choice. It’s firm enough to hold together on the grill, big enough not to fall through the grates and caramelizes beautifully.
Grilled yellow squash is a great veggie that makes for an even better BBQ side dish. Cook them on the grill and top with all sorts of goodness and they quickly become the star of your dinner table. If you’re looking for a simple grilled yellow squash, follow the recipe as written but cook the seasoned squash until the flesh is tender.
Make the most delicious summer squash on the grill with olive oil, salt, and pepper. Plus tons of ideas for how to season and serve your grilled yellow squash.
When the weather starts to turn cold and you've got a bountiful harvest waiting for you in your pantry, toss some acorn squash on the grill! Drizzled with a sweet and savory buttery and brown sugar sauce, this grilled acorn squash is a tasty side to round out your meal.