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Our White Chocolate Raspberry Cheesecake is made with fresh, real ingredients for the best flavor and rich, creamy texture. It’s the perfect make-ahead dessert for celebrating or taking to a dinner party and even better than the popular Cheesecake Factory version.
This white chocolate raspberry cheesecake is decadent and creamy, swirled with raspberry sauce and baked in a chocolate crust. No water bath needed!
Cheesecake is great and all, but why keep it plain when you could easily turn it into a white chocolate raspberry cheesecake? With added white chocolate chips and raspberry jam, you can completely upgrade the usual dessert with a unique taste that will please all your family and friends.
A no-bake white chocolate and fresh raspberry cheesecake with a buttery biscuit base, white chocolate & raspberry cheesecake filling!
White Chocolate Raspberry Cheesecake. Jump to Recipe. 10 Comments. April 24, 2024. Author: Sara Wells. This post may contain affiliate links. Read our disclosure policy. This White Chocolate Raspberry Cheesecake has been a long-time reader favorite.
March 4, 2016. White Chocolate Raspberry Cheesecake. by Ashley Manila. Jump to Recipe Print Recipe Pin Recipe. This post may contain affiliate sales links. Please see my full disclaimer policy for details. Creamy White Chocolate Raspberry Cheesecake, complete with a homemade chocolate cookie crust and fresh whipped cream. This one is a showstopper!
Jump to Recipe · Print Recipe. This homemade White Chocolate Raspberry Cheesecake is so decadent, made with melted white chocolate folded into the creamy cheesecake batter, then swirled with homemade raspberry sauce for a stunning two-tone presentation. These two flavors balance each other perfectly — tart, fruity, sweet, creamy, and so smooth.
White Chocolate Raspberry Cheesecake is sweet and creamy, swirled with tangy raspberry sauce, and baked on a crunchy Oreo crust. Plus it's made without a water bath! It’s a truly decadent dessert that’s great for entertaining (or eating all yourself).
This White Chocolate Raspberry Cheesecake is an easy no bake cheesecake recipe for summer! It is SO smooth and creamy and you don’t ever have to turn on the oven. It’s the perfect no bake dessert for showing off summer berries — strawberries or blueberries work just as well! Includes step by step RECIPE VIDEO. PIN THIS RECIPE FOR LATER.
Butter. Unsalted butter, melted to make the graham cracker crust. Granulated Sugar. A small amount of sugar for the crust (1 tablespoon) and ⅓ cup for the cheesecake filling. White Chocolate. We need 3 ounces (about ½ cup) of real white chocolate. Try to buy a bar or chips labeled ‘white chocolate.’.