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2. The best online resources for cooking at all skill levels

   www.engadget.com/quarantine-cooking-online...

   The Food52 website can be considered a one-stop shop for cooking enthusiasts, as there’s an online store along with recipes and a community board. But the real highlight for me is its YouTube ...

3. 25 Healthy No-Salt Popcorn Toppings - AOL

   www.aol.com/lifestyle/food-25-healthy-no-salt...

   Simply pour 3 cups freshly popped corn into a bowl, then slowly add the toppings while stirring continuously with a spatula so every piece is coated. Check out the slideshow above to find out the ...

4. Bad Cook? No Problem! Here Are 32 Incredibly Easy ... - AOL

   www.aol.com/finance/bad-cook-no-problem-32...

   Shrimp Cocktail. Impress with an elegant platter of boiled shrimp (feel free to go for the precooked and cleaned option, often on sale this time of year) and take all the credit for the ...

5. 28 No-Bake Dessert Recipes That Don’t Require an Oven - AOL

   www.aol.com/lifestyle/28-no-bake-dessert-recipes...

   All you have to do is whip up one of these 28 impossibly easy, no-bake dessert recipes. From key lime cheesecake to gluten-free brownies, they’re all crowd-pleasers, promise. The Best 10-Minute ...

6. Salt substitute - Wikipedia

   en.wikipedia.org/wiki/Salt_substitute

   A salt substitute, also known as low-sodium salt, is a low-sodium alternative to edible salt (table salt) marketed to reduce the risk of high blood pressure and cardiovascular disease associated with a high intake of sodium chloride [ 1] while maintaining a similar taste. The leading salt substitutes are non-sodium table salts, which have their ...

7. Gruel - Wikipedia

   en.wikipedia.org/wiki/Gruel

   Gruel is a food consisting of some type of cereal —such as ground oats, wheat, rye, or rice —heated or boiled in water or milk. It is a thinner version of porridge that may be more often drunk rather than eaten. Historically, gruel has been a staple of the Western diet, especially for peasants. Gruel may also be made from millet, hemp ...

8. Aztec cuisine - Wikipedia

   en.wikipedia.org/wiki/Aztec_cuisine

   Aztec men sharing a meal. Florentine Codex, late 16th century. Aztec cuisine is the cuisine of the former Aztec Empire and the Nahua peoples of the Valley of Mexico prior to European contact in 1519. The most important staple was corn ( maize ), a crop that was so important to Aztec society that it played a central part in their culture.

9. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   15-Minute Chicken & Rice Dinner. White Chicken Chili. Zucchini, Chicken & Rice Casserole. Cherry Pie Bars. Wild West Picante Burgers. Chestnut Confit with Roasted Potatoes, Bacon, and Kumquats ...