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  2. 9 yummy recipes you can actually make with your kids ... - AOL

    www.aol.com/lifestyle/2015-07-14-9-yummy-recipes...

    by Lisa Lozano If your kids are home for the summer and you have a lot of hours to fill, or if you just want to get them involved in the kitchen from a young age, we've got nine sure-fire recipes ...

  3. 28 No-Bake Dessert Recipes That Don’t Require an Oven - AOL

    www.aol.com/28-no-bake-dessert-recipes-110000328...

    All you have to do is whip up one of these 28 impossibly easy, no-bake dessert recipes. From key lime cheesecake to gluten-free brownies, they’re all crowd-pleasers, promise. The Best 10-Minute ...

  4. 15-Minute Chicken & Rice Dinner. White Chicken Chili. Zucchini, Chicken & Rice Casserole. Cherry Pie Bars. Wild West Picante Burgers. Chestnut Confit with Roasted Potatoes, Bacon, and Kumquats ...

  5. The best online resources for cooking at all skill levels

    www.engadget.com/quarantine-cooking-online...

    The Food52 website can be considered a one-stop shop for cooking enthusiasts, as there’s an online store along with recipes and a community board. But the real highlight for me is its YouTube ...

  6. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Mastic, an aromatic, ivory-coloured plant resin, is grown on the Aegean island of Chios . Greek cuisine uses some flavorings more often than other Mediterranean cuisines do, namely oregano, mint, garlic, onion, dill, cumin, and bay laurel leaves. Other common herbs and spices include basil, thyme and fennel seed.

  7. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar. A variety of flavored vinegars, for culinary use, on sale in France. Vinegar (from Old French vyn egre 'sour wine ') is an aqueous solution of acetic acid and trace compounds that may include flavorings. Vinegar typically contains from 5% to 18% acetic acid by volume. [ 1] Usually, the acetic acid is produced by a double fermentation ...

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  9. 36 Easy Gold Medal Winning Olympic Recipes For Your Paris ...

    www.aol.com/36-easy-gold-medal-winning-181156211...

    The Best Recipes for the 2024 Paris Olympic Games. From sweet treats such as Olympic Pretzels and Gold Medal Lemon Curd Cookies, to savory recipes such as Olympics Onion Rings and Olympic Rings ...

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