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Soursop. Soursop (also called graviola, guyabano, and in Latin America guanábana) is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree. [ 4][ 5] It is native to the tropical regions of the Americas and the Caribbean and is widely propagated. [ 6] It is in the same genus, Annona, as cherimoya and is in the Annonaceae family.
The acetogenin compounds, which occur in the fruit, seeds, and leaves of many Annonaceae, including soursop (Annona muricata), are neurotoxins and seem to be the cause of a neurodegenerative disease. The disorder is a so-called tauopathy associated with a pathologic accumulation of tau protein in the brain. Experimental results indicate that ...
Annonacin is a neurotoxin found in Annona muricata seeds. The compound annonacin and dozens of other acetogenins contained in the seeds and fruit of some members of Annonaceae such as Annona muricata (soursop) are neurotoxins and seem to be the cause of a Parkinson-like neurodegenerative disease.
Cherimoya. Raw cherimoya fruit is 79% water, 18% carbohydrate, 2% protein, and 1% fat (table). In a 100-gram reference amount providing 75 calories, cherimoya is a rich source (20% or more of the Daily Value, DV) of vitamin B 6 and a moderate source (10–19% DV) of vitamin C, dietary fiber, and riboflavin (table). Cherimoya, raw.
Macfad. Annona muricata Vell. Annona montana, the mountain soursop, is a tree and its edible fruit in the Annonaceae family native to Central America, the Amazon, and islands in the Caribbean. It has fibrous fruits. [4] A. montana may be used as a rootstock for cultivated Annonas.
Annonacin is a chemical compound with toxic effects, especially in the nervous system, found in some fruits such as the paw paw, custard apples, soursop, and others from the family Annonaceae. It is a member of the class of compounds known as acetogenins. Annonacin-containing fruit products are regularly consumed throughout the West Indies for ...
Annona squamosa is a small, semi- (or late) deciduous, [ 10] much-branched shrub or small tree 3 to 8 metres (10 to 26 feet) tall [ 7][ 10] similar to soursop ( Annona muricata ). [ 11] It is a native of tropical climate in the Americas and West Indies, and Spanish traders aboard the Manila galleons docking in the Philippines brought it to Asia ...
Annona muricata, a tree and fruit also called guanábana or soursop [3] Annona reticulata, a tree and fruit also called custard apple, ox heart or bullock's heart; Annona senegalensis, a tree and fruit called wild custard-apple [4] Annona squamosa, a tree and fruit also called sugar apple or sweetsop [5]
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