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Nutrition (Per burger): 960 calories, 66 g fat (27 g sat fat), 1,540 mg sodium, 36 g carbs (1 g fiber, 7 g sugar), 57 g protein One-half pound of beef patties is in this burger topped with six ...
Carbs: 56 g (Fiber: 2 g, Sugar: 30 g) Protein: 25 g. Wendy's Honey BBQ Saucy Nuggs are coated in a sweet and tangy sauce that features a touch of honey. A 10-piece order of these and every other ...
Wendy's menu offers three varieties of this winning combo, including a bacon, egg&Swiss croissant for $3.79. The look: Four-sided and the flattest sandwich in the lineup. Two bacon slices barely ...
A large chocolate Frosty from Wendy's. The Frosty is a frozen dairy dessert of the American fast-food restaurant chain Wendy's. The Frosty was among the first five items introduced on the Wendy's menu. [ 1]
History. The Baconator was introduced in April 2007 as part of a "back to basics" reorganization by Wendy's new CEO Kerrii Anderson. [ 3] The addition of the product was part of a push to add menu items that appeal to the 18- to 34-year-old demographic and expand late-night sales.
In 1988, Wendy's was the first fast-food chain to create a single-price-point "value menu" where all items listed on that menu were priced exclusively at 99¢. That menu was modified in 2007, with prices ranging from 99¢ to $2.00.
Price: $2.69. In the real world, usually categorized by burgers that are round instead of square, I wouldn’t consider eating a burger without lettuce or tomato. But look, this isn’t the real ...
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