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  2. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    As a cooking ingredient, egg yolks are an important emulsifier in the kitchen, and are also used as a thickener, as in custards . The albumen (egg white) contains protein, but little or no fat, and may be used in cooking separately from the yolk. The proteins in egg white allow it to form foams and aerated dishes.

  3. Ayam Cemani - Wikipedia

    en.wikipedia.org/wiki/Ayam_Cemani

    The Ayam Cemani is a rare breed of chicken from Indonesia. They have a dominant gene that causes hyperpigmentation (fibromelanosis), making the chicken mostly black, including feathers, beak, and internal organs. The Cemani is a very popular gamecock for cockfighting in Bali because their thighs have much more muscle compared to other chickens ...

  4. List of chicken breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_breeds

    The physical traits used to distinguish chicken breeds are size, plumage color, comb type, skin color, number of toes, amount of feathering, egg color, and place of origin. [1] They are also roughly divided by primary use, whether for eggs, meat, or ornamental purposes, and with some considered to be dual-purpose. [1]

  5. Mini farm animals are adorable. There's also a growing demand ...

    www.aol.com/news/mini-farm-animals-adorable...

    Animal breeders say sales of pint-sized farm animals have grown since the COVID-19 pandemic, when more people started raising backyard chickens for fun and fresh eggs. Like chickens, mini farm ...

  6. Why do brown eggs cost more than white eggs? Blame the bird - AOL

    www.aol.com/why-brown-eggs-cost-more-120028033.html

    Store prices for organic pastured brown eggs can be as high as $10 for a dozen, while the price of conventional brown eggs is between $4.50 to $6 in most stores. A dozen white eggs is about $2.50 ...

  7. Chicken egg sizes - Wikipedia

    en.wikipedia.org/wiki/Chicken_egg_sizes

    He recommends shoppers only to buy eggs of medium or smaller sizes. [2] Professor Christine Nicol of the University of Bristol has stated 'There is no strong evidence of pain in egg-laying hens but it's not unreasonable to think there may be a mismatch in the size of birds and the eggs they produce. We do often spot bloodstains on large eggs.' [3]

  8. Perdue Farms - Wikipedia

    en.wikipedia.org/wiki/Perdue_Farms

    PerdueFarms.com. Perdue Farms is the parent company of Perdue Foods and Perdue AgriBusiness, based in Salisbury, Maryland. Perdue Foods is a major chicken, turkey, and pork processing company in the United States. Perdue AgriBusiness ranks among the top United States grain companies. Perdue Farms has 2021 annual sales of $8 billion.

  9. Eyerlekh - Wikipedia

    en.wikipedia.org/wiki/Eyerlekh

    The first five orange chicken unlaid eggs in the image, from left to right, are the types of eggs referred to as Eyerlekh. Eyerlekh(Yiddish: אייערלעך, 'Really' "little eggs") are unlaid eggs found inside just-slaughtered chickens, and typically cooked in soup. They were historically common in AshkenaziJewish cuisine, but their usage has ...

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