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  2. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    Until 1987, Jell-O 1•2•3 was readily found in grocery stores throughout most of the United States, but the dessert is now rare. In 1971 packaged prepared pudding called Jell-O Pudding Treats were introduced. Jell-O Whip 'n Chill, a mousse-style dessert, was introduced and widely promoted; it remains available in limited areas today. A ...

  3. Striped Delight Recipe - AOL

    www.aol.com/food/recipes/striped-delight

    Refrigerate until ready to use. WHISK cream cheese, sugar and 2 tbsp. milk in medium bowl until blended. Stir in 1-1/4 cups COOL WHIP; spread over crust. BEAT pudding mixes and 3-1/4 cups milk ...

  4. Angel Delight - Wikipedia

    en.wikipedia.org/wiki/Angel_Delight

    Kraft Foods [ 1] Website. AngelDelightDesserts.co.uk. Angel Delight is a powdered dessert mix produced in the United Kingdom. It is designed to be whisked with milk to create a sweet mousse -like dessert. [ 2] Angel Delight was released in 1967 by the Bird's company, [ 3] in a strawberries-and-cream flavour. By the 1970s, Bird's had doubled the ...

  5. Cranachan - Wikipedia

    en.wikipedia.org/wiki/Cranachan

    Cranachan. Cranachan ( Scottish Gaelic: Crannachan pronounced [ˈkʰɾan̪ˠəxan]) is a traditional Scottish dessert. It was originally a celebration of harvest, [ 1] made following the raspberry harvest in August. The dessert of cream and fresh seasonal raspberries is bolstered by Scottish oats and whisky. It has been called 'the uncontested ...

  6. This light and fluffy pistachio cake is perfect for spring ...

    www.aol.com/lifestyle/light-fluffy-pistachio...

    Preheat oven to 350 degrees. In a large mixing bowl, combine the cake mix and pistachio instant pudding. Add the water, sour cream, and eggs. Using a hand mixer, stir all ingredients for one ...

  7. Vanilla Puddin' Pie Recipe - AOL

    www.aol.com/food/recipes/vanilla-puddin-pie

    Directions. Preheat the oven to 425°F. In a large bowl, stir together the flour and salt with a fork. Add the shortening and cut in using only your fork--no hands!--until the dough forms pieces ...

  8. Pouding chômeur - Wikipedia

    en.wikipedia.org/wiki/Pouding_chômeur

    The pouding chômeur is a basic cake batter onto which a hot syrup or caramel is poured before baking. The cake then rises through the liquid which settles at the bottom of the pan, mixing with the batter and creating a distinct layer at the bottom of the dish. The syrup or caramel can be made from brown sugar, white sugar, maple syrup or a ...

  9. 29 Irish desserts for the sweetest St. Patrick's Day - AOL

    www.aol.com/news/21-irish-desserts-sweetest-st...

    Plus, it's topped off with a dollop of bourbon whipped cream. Dark Chocolate Layer Cake by Siri Daly. This ode to chocolate combines a deeply rich, moist chocolate cake (made with chocolate stout ...

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