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It is the first university in Africa dedicated to agriculture and environmental studies. The university was registered under Ghana's Companies Code, 1963 (Act 179) as a company limited by guarantee in October 2006. [1] The University College is located at Bunso, in the East Akyem Municipality of the Eastern Region. [2]
The environmental impact of agriculture involves impacts on a variety of different factors: the soil, water, the air, animal and soil variety, people, plants, and the food itself. Agriculture contributes to a number larger of environmental issues that cause environmental degradation including: climate change, deforestation, biodiversity loss ...
The University of Agriculture, Faisalabad (Urdu: جامعہ زرعیہ فيصل آباد), (formerly: Punjab Agricultural College and Research Institute), is a university in the city of Faisalabad, Punjab, Pakistan. It was established in 1906 [1][6] as the first major institution of higher agricultural education in the undivided Punjab.
The college was upgraded to the level of university in 1994. The Pir Mehr Ali Shah Arid Agriculture University is named after Chishti Sufi saint Pir Mehr Ali Shah. The University is now working on two mega projects titled DDSDP and ENCIB. There is a centre for precision agriculture and national centre for industrial biotechnology.
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Victor O. Boiko, Honored Worker of Agriculture of Ukraine, Candidate of Sciences in Public Administration. Deputy of the Verkhovna Rada of Ukraine of the IV convocation, Deputy Minister of Agrarian Policy of Ukraine (2009), Minister of Environmental Protection of Ukraine (2010).
The College of Food, Agricultural and Natural Resource Sciences (CFANS) is one of seventeen colleges and professional schools at the University of Minnesota.The College offers 14 majors, 3 pre-major and pre-professional majors and 26 freestanding minors for undergraduate students and a variety of graduate study options that include master's, doctoral and joint degree programs.
The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment is a public agricultural college at the University of Kentucky. The college was renamed the College of Agriculture, Food, and Environment on July 1, 2013. [1][2] The name change incorporates the college's expanded role that occurred with the merger of the ...