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2. Eat well with these 10 easy slow-cooker chicken soups - AOL

   www.aol.com/eat-well-10-easy-slow-181537921.html

   Anyone looking for a comforting, warm-your-bones recipe need look no further than crockpot chicken noodle soup. If you're looking for that classic fix, blogger Jaclyn Bell's take on chicken noodle ...

3. 100+ Sensational Soup Recipes to Warm You Up This ... - AOL

   www.aol.com/100-sensational-soup-recipes-warm...

   This chicken noodle soup is packed with carrots, celery, and chicken, and it goes from prep to plate in just 25 minutes. Get the recipe 20-Minute Fully Loaded Cheesy Baked Potato Soup

4. 50 Slow-Cooker Family Recipes Under $20 - AOL

   www.aol.com/50-slow-cooker-family-recipes...

   From breakfast casserole to Tuscan kale stew or Middle Eastern shakshuka, these tasty slow-cooker meals satisfy hungry mouths as well as tight budgets. 50 Slow-Cooker Family Recipes Under $20 Skip ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   List of soups. Chicken soup. A bowl of okroshka soup. A bowl of tortilla soup with all of the garnishes. This is a list of notable soups. Soups have been made since ancient times . Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth. A broth is a flavored liquid usually derived ...

6. Kraft Dinner - Wikipedia

   en.wikipedia.org/wiki/Kraft_Dinner

   Kraft Dinner (marketed as KD) in Canada, Kraft Mac & Cheese in the United States, Australia and New Zealand, Mac and Cheese in the United Kingdom and internationally, is a nonperishable, packaged macaroni and cheese product. It is made by Kraft Foods Group (or former parent company Mondelez internationally) and traditionally cardboard-boxed ...

7. Chicken soup - Wikipedia

   en.wikipedia.org/wiki/Chicken_soup

   Chicken soup. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley.