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A delicious seasonal twist on cornbread that can also be made gluten-free. Get this recipe: ... for adults and kids alike. These recipes feature unique twists on the classic side, including yummy ...
Why We Love It: crowd-pleaser, vegan, gluten free, make ahead Serves: 8 It’s a known fact that vegans don’t get enough love at the Turkey Day table, but this plant-based casserole can help.
Many of these appetizers make the most of seasonal produce like butternut squash, brussels sprouts, pumpkin, or cauliflower. Some of them come together in the slow cooker or Instant Pot, meaning ...
Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [ 1] The inclusion of oats in a gluten-free diet remains controversial, and may ...
Chop fresh mozzarella or crumble salty feta and mix in with tomatoes. Spread the crostini with goat cheese, burrata, straticella, or whipped feta before topping. Instead of tomatoes, chop up fresh ...
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Carol Kicinski is a gluten-free advocate, TV chef, magazine founder and editor-in-chief, gluten-free recipe developer, cookbook author, and food writer. [ 1] She is the founder of Simply Gluten Free Omnimedia, Inc. Kicinski is also the founder and editor-in-chief of Simply Gluten Free magazine. [ 2] She presents monthly episodes as a gluten ...
Don't get us wrong: We love a traditional Thanksgiving feast. But we pretty much know what mains and sides to expect every year (roast turkey, mashed potatoes, stuffing—you know the drill).
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