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  2. Cephalopod ink - Wikipedia

    en.wikipedia.org/wiki/Cephalopod_ink

    Cephalopod ink. Ventral view of the viscera of Chtenopteryx sicula, showing the specific location of the ink sac. Cephalopod ink is a dark-coloured or luminous ink released into water by most species of cephalopod, usually as an escape mechanism. All cephalopods, with the exception of the Nautilidae and the Cirrina (deep-sea octopuses), [ 1 ...

  3. Conchiglie - Wikipedia

    en.wikipedia.org/wiki/Conchiglie

    Conchiglie. Conchiglie ( Italian: [koŋˈkiʎʎe]) are a type of pasta. They are usually sold in the plain durum wheat variety, and also in colored varieties which use natural pigments, such as tomato extract, squid ink or spinach extract. The shell shape of the pasta allows the sauce to adhere to it.

  4. Calamarata - Wikipedia

    en.wikipedia.org/wiki/Calamarata

    Calamarata. Type. Pasta. Place of origin. Italy. Region or state. Naples, Campania [1] Calamarata is a type of thick ring pasta, often dyed with black squid ink to resemble sliced calamari. [2]

  5. Squid as food - Wikipedia

    en.wikipedia.org/wiki/Squid_as_food

    Southern Europe. Fried squid (calamari fritti) is a dish in Mediterranean cuisine, consisting of batter -coated, deep-fried squid (fried for less than two minutes to prevent toughness), which is served plain, with salt and lemon on the side. In Spain, ( rabas or calamares a la romana, battered calamari, lit.

  6. Arròs negre - Wikipedia

    en.wikipedia.org/wiki/Arròs_negre

    The traditional recipe for this dish calls for squid ink, cuttlefish or squid, white rice, garlic, green cubanelle peppers, sweet paprika, olive oil and seafood broth. However, many cooks add other seafood as well, such as crab and shrimp. The dish's dark color comes from squid ink which also enhances its seafood flavor.

  7. Cuttlefish - Wikipedia

    en.wikipedia.org/wiki/Cuttlefish

    The ink can be ejected to create a "smoke screen" to hide the cuttlefish's escape, or it can be released as a pseudomorph of similar size to the cuttlefish, acting as a decoy while the cuttlefish swims away. [32] Human use of this substance is wide-ranged. A common use is in cooking with squid ink to darken and flavor rice and pasta.

  8. Pancit choca - Wikipedia

    en.wikipedia.org/wiki/Pancit_choca

    Pancit choca. Pancit choca is a Filipino black seafood noodle dish made with squid ink and bihon ( rice vermicelli ). It originates from Cavite, Philippines, and is originally known as pancit choca en su tinta in Caviteño Chavacano. It is also known more commonly as pancit pusit in Filipino. It is a type of pancit.

  9. List of Squid Girl episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Squid_Girl_episodes

    List of. Squid Girl. episodes. Shinryaku! Ika Musume (2010) Japanese DVD volume 1 cover. Squid Girl, known in Japan as Shinryaku! Ika Musume (Invasion! Squid Girl), is an anime series produced by Diomedea based on the comedy manga series by Masahiro Anbe published in Weekly Shōnen Champion. The series tells of a Squid Girl who seeks to invade ...

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