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March 1, 2024 at 5:00 AM. At least 20 new restaurants opened around the Sacramento region in February, from a groundbreaking Ethiopian eatery to a celebrity pizza-maker’s suburban slice shop. A ...
Phuong Tran and Seoyeon Oh’s year-old Southside Park restaurant makes excellent use of the minuscule space formerly home to Lo/Fi, a popular deli that The Sacramento Bee’s readers said made ...
Botanas, Spanish for “snacks,” start at $8, with plenty of options in the $10-$20 range. Platters can cost up to $55 aside from 36-ounce rib-eye steaks with grilled scallions and sweet garlic ...
The Kitchen was opened at Marconi Avenue in 1991 by chefs Randall Selland and Nancy Zimmer, both husband and wife, alongside Nancy's catering business. [2] [3] Randall and Nancy moved the restaurant and her catering business to 2225 Hurley Way in 1997. In 2001, Selland's Market Cafe was opened at 5340 H Street, and Nancy reduced her catering ...
Number of U.S. locations Areas served Notes Benihana: New York, New York: 1964 Aventura, Florida: 72 Gen Korean BBQ: Tustin, California: 2011 Cerritos, California: 36 Western United States HuHot Mongolian Grill: Missoula, Montana: 1999 Missoula, Montana: 70 Midwest and Mountain West Kabuki Japanese Restaurant Pasadena, California: 1991 14 ...
Fresh Choice marketed itself as a healthier alternative to fast food restaurants with reference to menu options that include choices relatively low in fat, carbohydrates, and/or calories. All restaurants featured 50 foot salad bars, six freshly made soups daily, artisan pizza, and breads. Fresh Choice obtained its produce from local farmers and ...
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