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Acrisure Stadium. / 40.44667°N 80.01583°W / 40.44667; -80.01583. Acrisure Stadium, formerly (and still colloquially) known as Heinz Field, is a football stadium located in the North Shore neighborhood of Pittsburgh, Pennsylvania, United States. It primarily serves as the home of the Pittsburgh Steelers of the National Football League ...
10. Spain. Martínez, the ten-year-old son of a tank truck driver, mysteriously disappeared after his father's truck overturned in the Somosierra mountain pass and spilled its cargo of over 20,000 litres of sulphuric acid, resulting in deaths of his parents. However, the child's body was never found at the scene.
This article contains a complete list of Michelin-starred restaurants in Toronto The Toronto guide first launched in 2022. The guide was initiated through a marketing partnership between Destination Toronto and Michelin, similar to other cities the guide has entered in recent years. [ 1]
Éric Cohen (1958– ), molecular virologist [4] Max Cynader CM (1947– ), ophthalmologist and neuroscientist [5] Dorothy Dworkin (1889–1976), nurse and founder of Mount Sinai Hospital, Toronto [citation needed] William Feindel OC (1918–2014), neurosurgeon [6] Samuel Freedman OC (1928– ), clinical immunologist [7]
Toronto Argonauts ( CFL) (1959–1988) Serbian White Eagles ( NSL) (1973–1974) Toronto Blue Jays ( MLB) (1977–1989) Toronto Blizzard ( NASL) (1979–1983) Canadian National Exhibition Stadium (commonly known as Exhibition Stadium or CNE Stadium and nicknamed The Ex[ 3 ]) was a multi-purpose stadium in Toronto, Ontario, Canada, on the ...
Budweiser Stage. The Budweiser Stage, originally known as the Molson Amphitheatre, [ 3][ 4][ 5] is a concert venue in Toronto, Ontario, Canada. It is located on the grounds of Ontario Place and hosts many diverse acts, including genres like rock, pop, country, and jazz. The first musician to perform there was Bryan Adams on May 18, 1995.
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Childs Restaurants was one of the first national dining chains in the United States and Canada, having peaked in the 1920s and 1930s with about 125 locations in dozens of markets, serving over 50,000,000 meals a year, with over $37 million in assets at the time.