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  2. How to Make a Jell-O Mold That Comes Out Perfect

    www.aol.com/jell-o-mold-comes-perfect-150003594.html

    Step 2: Prep the Mold and Add the First Layer. Grab your 5-cup ring mold and give it a good coat of cooking spray. You really want to get into all the nooks and crannies so nothing sticks. Pour in ...

  3. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    Jell-O is used as a substantial ingredient in a well-known dessert, the "Jell-O mold", which requires a mold designed to hold gelatin, and the depositing of small quantities of chopped fruit, nuts, and other ingredients before it hardens to its typical form. Fresh pineapple, papaya, kiwifruit, and ginger root cannot be used because they contain ...

  4. Star jelly - Wikipedia

    en.wikipedia.org/wiki/Star_jelly

    An instance of unidentified star jelly on Grimmia pulvinata, a species of moss. Star jelly (also called astromyxin, astral jelly) is a gelatinous substance sometimes found on grass and less commonly on the branches of trees. [ 1] According to folklore, it is deposited on the Earth during meteor showers. It is described as a translucent or ...

  5. File:Jell-O - America's Most Famous Dessert.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Jell-O_-_America's...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate; Pages for logged out editors learn more

  6. AOL Video - Serving the best video content from AOL and ...

    www.aol.com/video/view/how-to-easily-remove...

    The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

  7. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    Gelatin desserts are desserts made with a sweetened and flavoured processed collagen product ( gelatin ), which makes the dessert "set" from a liquid to a soft elastic solid gel. This kind of dessert was first recorded as " jelly " by Hannah Glasse in her 18th-century book The Art of Cookery, appearing in a layer of trifle. [ 1]

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