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Whip up a big batch of slow cooker shredded beef on Sunday and you’ll have endless options for dinner throughout the week, like this baked sweet potato topped with beef, BBQ sauce, and ranch ...
Add 2 cups of barbecue sauce to the slow cooker. Place the roast on the barbecue sauce. Cover, and cook on low for 8 to 10 hours, turning once after four hours, or until the meat is fall-apart tender.
Slow Cooker Shredded Beef and Broccoli Stir Fry Whip up this easy stir-fry with some shredded beef from the Crock-Pot, store-bought sauce and frozen veggies. Get the Slow Cooker Shredded Beef and ...
Pulled pork. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce. It may be served on bread as a sandwich, or ...
Directions. Combine onion, garlic, barbecue sauce, vinegar, sugar, Worcestershire sauce, chili powder, cumin, mustard powder, and chicken stock in the bowl of a 5- to 7-quart slow cooker. Season ...
Recipe Tin Eats. 27. Slow Cooker Beef Brisket with Barbecue Sauce. Time Commitment: 10 hours, 15 minutes. Why I Love It: slow cooker recipes, high protein, crowd-pleaser, kid-friendly. Serves: 8 to 10
Pulled Pork Burrito Bowls. A burrito bowl has all the same ingredients as your favorite burrito, like rice, beans, cheese, and cilantro, but without the wrap. This one is also topped with leftover ...
Slow Cooker Roast Beef. Billed as costing "less than 72 cents per person," this dish relies on cheap staples such as chuck roast, potatoes, carrots, onion, and spices with the slow cooker doing ...
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